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10197611 - Permit (2)
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10197611 - Permit (2)
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Last modified
11/29/2022 3:39:49 PM
Creation date
11/29/2022 3:39:48 PM
Metadata
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Permit
Permit Number
10197611
Full Address
414 W Fourth St
Permit ID
245515
Master ID Number
2018-145905
Project Name
I Can Barbecue Korean Grill T.I.
Street Number
000414
Street Direction
W
Street Name
Fourth
Street Suffix
St
Building Use Code
Retail/Service
Job Types
Tenant Improvement
Permit Type
Building
Applied Date
9/5/2018
Issued Date
4/10/2019
Finalized Date
8/27/2019
Flood Zone
X-0602320276J
Description of Work
Change of Use from M to A-2. Interior demo & new partition walls to create (2) new restrooms, kitchen area, seating area, bar, & reception on 1st Floor. Install new roof mounted equipment. A Gravity Grease Interceptor is already existing/PW memo filed.
Nature of Work
TI/Change Of Use/Roof Mtd Equip
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20 Civic Center Plaza (M-19), Santa l na, CA.92702 <br />lnspection Requests: 1714) 667-2738 lnspector Section: (714\ 647-5853 <br />Building Permit #: I O{ 976{ I <br />Pin #: 43670?City of Santa Ana <br />Permit Counter: (714) 647-5800 <br />Project Address: 414 W Fourth St <br />Assessor's Parcel 398-593-02 Lot: 34, POR 33, PORBlock: NA <br />Unit Address Range: 414114 112 <br />Historic: Yes <br />Suite Range: <br />Zoning: SD84 <br />Building Use: Commercial Occupancy: A-2 1st FL Area: Patio: <br />Job Type: Tenant lmprovement Constr Type: lll B, SPK 2nd FL Area: T.l.Area: 2422 <br />Nature of Work: Tl/Change Of Use/Roof Mtd Equip Code: CBC 2016 Other Areas: yards Req,d: O@O <br />Existing Bldg. & Use: Commercial/Retail Flood Zone x-0602320276J <br />Garage Area: valuation: $117,ooo.oo <br />Proposed Use: Korean Restaurant # of Storiesr , ,orr,, O <br />Description of Work: Change of Use from M to A-2. lnterior demo & new partition walls to create (2) new restrooms, kitchen area, seating area, bar, & <br />reception on 1st Floor. lnstall new roof mounted equipment. A Gravity Grease lnterceptor is already existing/Pw memo filed. <br />Planning Conditions: <br />Owner: <br />Address <br />Phone: <br />Tenant: <br />Bryan Leighton <br />414 W Fourth St <br />Santa Ana, CA 927014588 <br />(7141541-5820 <br />lCan Barbeque Korean Grill <br />Contractor: AmPleConstruction <br />Address: 3857 Birch Street, Unit 333 <br />Newport Beach, CA 92660 <br />Phone: (714) 454.4305 <br />Stale Lic #: 957060 <br />Lic Type: B <br />Bus. Lic #: 363497 <br />Workers' Compensation lnsurance: <br />Carrier: Benchmark lns Co <br />Policy # CST5014580 <br />Expires: '1211512019 <br />Address <br />Maxwell J. McCann <br />Maxwell J Mccann, P.E <br />18657 Oriente <br />Yorba Linda, CA 92886 <br />(714) 900-3697 <br />c 77614 <br />Maxwell J. McCann <br />Maxwell J McCann, P.E. <br />18657 Oriente <br />Yorba Linda, CA 92886 <br />(7r4) 900-3697 <br />Phone: <br />License # <br />Architect / <br />Desiqner: <br />Address: <br />Phone: <br />License # <br />Planning Approval By: <br />Plan Checked By: /1 <br />Permit lssued By: \, <br />NPDES lnsp. Req'd:No <br />Fregoso, Vince <br />Chehade, Nabil <br />Amsden, Julie <br />Date: 04/10/2019 <br />Date: 01/31r2019 <br />Date: 04/1012019 <br />Subject to Field: <br />Misc. Receipt <br />Misc. Receipt <br />Misc. Receipt <br />07776002 <br />0 7776002 <br />07776002 <br />08907007 <br />07716002 <br />07776002 <br />07776002 <br />57607 <br />53600 <br />57770 <br />24000 <br />57672 <br />57600 <br />5760 7 <br />Permtt Fee <br />Plan Check Fee <br />l\.4icrofilm Records <br />SMIP ^ Category 2 <br />Bldg. Stds. Revolving <br />General Plan Update <br />lssuance <br />$926.00 <br />$1.292.02 <br />$67.68 <br />$32.76 <br />$s.00 <br />$22.08 <br />$55.04 <br />$2,400.58 <br />$1,292.02 <br />$1,108.56 <br />7't 486 <br />TotalPWA lnsp. Req'd: No <br />Planning lnsp. Req'd: No <br />Fire lnsp. Req'd: <br />Police lnsp. Req'd <br />Yesyes Account# <br />Landscaping lnsp. Req'd: No Flood Zone Ce(. Req'd: No <br />Every pemit issued shsll become invdlid unlesslhe wo* on lhe site authorized by <br />such peftnil is commenced wilhin 180 days afrer ils issuance.ot il the wor* authon2ed <br />on the silo by such pemit is suspended ot abandoned for a penod o1180 days aftor <br />the tine the wo* ts confienced <br />$22.08 <br />$981.04 <br />$5.00 <br />$67.68 <br />$32.76 <br />MID#: 20'18-145905 <br />01 1 16002 51600 <br />01 1'16002 51601 <br />01 116002 51612 <br />01116002 57770 <br />08901001 24000 <br />Fee Tolal: <br />Paid to Date: <br />Balance Due <br />Bldg: <br />TTact: BIRCH AOD <br />Engineer: <br />lnspector
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