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40131473 - Permit
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40131473 - Permit
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Last modified
6/2/2021 10:07:02 AM
Creation date
6/2/2021 10:07:01 AM
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Permit
Permit Number
40131473
Full Address
2729 N Bristol St Unit# B-3
Permit ID
234811
Master ID Number
2017-139104
Project Name
La Michoacana premium ice cream T.I
Street Number
002729
Street Direction
N
Street Name
Bristol
Street Suffix
St
Unit Number
B-3
Building Use Code
Retail/Service
Job Types
Tenant Improvement
Permit Type
Mechanical
Applied Date
10/3/2017
Issued Date
6/25/2018
Finalized Date
2/19/2019
Flood Zone
X-0602320144J
Description of Work
Interior to tenant improvement for new ice cream shop including to remove non-bearing wallw, remove one bathroom stall and installing new counter tops and kitchen equipment. No exterior work.
Nature of Work
TI
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Proiect Address: 2729 N Bristol St <br />Assessor'sParcel: 232-051-02 Lot: POR 14 <br />Bldg: Address Range: 2?07-2729 <br />Tract POTTS, BORDEN &Historic: No <br />t? <br />unit: B-3 <br />Block: NA <br />City of Santa Ana <br />Permil Counter: (714) 647-5800 <br />20 Civic Center Plaza (M-19), Santa Ana, CA92702 <br />lnspection Requests: (714) 667-2738 lnspector Section: (714) 647-5853 <br />Mechanical Permit #: 40131473 <br />Pin #: 19226 <br />Owner: <br />Address <br />Phone: <br />Tenant Name: La Michoacana Premium lce Cream <br />ENSIGNIA E S G <br />1 TECHNOLOGY OR <br />lrvine, CA 92618 <br />Federal Building <br />15870 Curtis Ave <br />Fontana, CA 92336 <br />(909) 428-8007 <br />Fee Type <br />01116002 51604 AIter Vent Sys <br />011'16002 51604 Min Fee Adj <br />01'116002 51600 General Plan Update <br />01116002 51604 lssuance <br />Amount <br />41.99 <br />28.65 <br />21.25 <br />52.98 <br />Fee <br />$41.99 <br />$28.65 <br />$21.25 <br />$52.98 <br />Qty <br />1 .00 <br />1 .00 <br />1 .00 <br />1 .00 <br />Contractor: <br />Address: <br />Phone <br />State Lic #: 374153 <br />Lic Type: B, C-39 <br />Bus. Lic #: 366882 <br />Workers' Compensation lnsurance: <br />Carrier: State Fund <br />Policy #: 9038073 <br />Expires: 0110112019 <br />Bot,:hi:{4{66 - 6/2t/2t1t$ I0: CCutl"LAfofficP! CTYH Tronsi: l{4 4 crf iAccLi: Refi: 10131473 <br />ft.pti!02303351 - 6/21/?(t18 315,6 Pn <br />Tronsoct i on Totol llr3.52.ii3 <br />Federol Bu i Id ing <br />Generdl PIdn llodotp 'Fep <br />01116002- 51600000- <br />llechon icBl <br />011t6002- 51604000- <br />ICL Check 0tr3299 <br />t?1 .:i <br />1123 .6? <br />$1 r 352.53 <br />Building Use: <br />Job Type: <br />Nature of Work <br />Planning Conditions: <br />Planning Approval By: <br />Plan Checked By: <br />Permit lssued By: <br />Subject to Field: <br />Building Permit #: <br />Commercial <br />Tenant lmprovemenl <br />TI <br />Amsden, Julie <br />0194376 <br />06t2512018 <br />Accou nt# <br />Misc. Receipt: <br />Misc. Receipt: <br />Misc. Receipt: <br />Total <br />Occupancy: <br />Constr Type <br />Code: <br />B <br />VB <br />cMc 2016 <br />Date <br />Date <br />Date <br />lnterior to tenant improvement for new ice cream shop <br />including to remove non-bearing wallw, remove one <br />bathroom stall and installing new counter tops and <br />kitchen equipment. No exterior work. <br />$144.87 <br />$0.00 <br />$144.87 <br />011 16002 51600 <br />01116002 51604 <br />Fee Total: <br />Paid lo Date: <br />Balance Due: <br />$21.25 <br />$123.62Every permit issued shall become invalid unless the wotk on the site <br />authoized by such permit is commencod within 180 days atter its <br />issuance, ot if the work authoized on the sile by such pemil is suspended <br />or abandoned lor a pedod of180 days aftar the time the wo* is <br />commenced. <br />lnspector MID#: 2017-139104 <br />Suite Range: <br />Zoning: Cl <br />Notes;
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