My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
30139469 - Permit
PBA
>
Building
>
Permits
>
W
>
Westminster Ave
>
4002 Westminster Ave
>
30139469 - Permit
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
7/19/2021 11:45:15 AM
Creation date
7/19/2021 11:45:14 AM
Metadata
Fields
Template:
Permit
Permit Number
30139469
Full Address
4002 Westminster Ave
Permit ID
241799
Master ID Number
2017-140018
Project Name
heritage food TI
Street Number
004002
Street Name
Westminster
Street Suffix
Ave
Building Use Code
Manufacturing
Job Types
Tenant Improvement
Permit Type
Plumbing
Applied Date
5/22/2018
Issued Date
5/22/2018
Finalized Date
3/21/2019
Flood Zone
A-0602320143J
Description of Work
Interior extension to manufacturing rooms. Add more equipment & (2) foundations.
Nature of Work
T.I./Roof Mtd Equipment
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
2
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
Show annotations
View images
View plain text
Permit #: 3Ol394Gg <br />Pin #: 48453 <br />Project Address: 4002 Westminster Ave <br />Assessor'sParcel:'198O32O2 <br />Unit: <br />Block: NA <br />Bldg: <br />Tract: NA <br />Address Range: <br />Historic: No <br />Suite Range: <br />Zoning: SP2 <br />q <br />Owner: <br />Address: <br />Phone: <br />Tenant Name: <br />Contraclor <br />Address: <br />Adohr Farms Llc <br />4OO2 WESTMINSTER AVE <br />Santa Ana, CA 92703'1310 <br />17141775-5081 <br />Stremick's Heritage Foods <br />CMC General Contractor lnc <br />510 Hacienda Drive <br />La Habra, CA 90631 <br />(562) 755-7795 <br />01 1 '16002 <br />011 16002 <br />011 16002 <br />01116002 <br />011'16002 <br />01116002 <br />51602 <br />51602 <br />5'1602 <br />51602 <br />5'1600 <br />5'1602 <br />Amount <br />'t2.23 <br />15.53 <br />15.53 <br />21.42 <br />21.25 <br />52.98 <br />Fee <br />$24.46 <br />$62.12 <br />$15.53 <br />s21.42 <br />$21.25 <br />$52.98 <br />Fee Type <br />Sink <br />Floor Orain <br />Floor Sink <br />Backflow < 2" <br />General Plan Update <br />lssuance <br />Phone <br />State Lic #: 700477 <br />Lic Type: B <br />8us. Lic #: 367629 <br />Workers' Compensalion lnsurance:Carrier: State Fund <br />Policy #: 9146081 <br />Expires: 111011201A <br />Botchi:+3900 - 5/22/2OlS <br />off ices CTYH TronB+: 14Accti: Refi: <br />Rcpti:022696{6 - 3/22/2018 <br />Tronsoct ion Totol <br />Cro ie t'toclntosh <br />CllC Generol Controctor Inc <br />Building Use: <br />Job Type: <br />Nature of Work <br />Planning Conditions: <br />Plan Checked By: <br />Permit lssued By: <br />Subject to Field: <br />Building Permit #: <br />lndustrial <br />Tenant lmprovement <br />T.l./Roof Mtd Equipment <br />sden, Julie <br />Every pemit issued shall become invalid unless the work on the site <br />authorized by such permit is commenced within 180 days after its <br />issuance, or if the wo* aulhorized on the site by such pemit is suspended <br />or abandoned lor a peiod of 1 80 days sfter the time the wod< is <br />commencpd. <br />05t22t2018 <br />Account# <br />lnterior enension to manufacturing rooms. Add more <br />equipment & (2) foundations. <br />$197.76 <br />$0.00 <br />$197.76 <br />Occupancy: <br />Constr Type <br />Code: <br />F-1, s-2 <br />V B, SPK <br />cPc 2016 <br />Notes: <br />Date <br />Date <br />Date <br />Misc. Receipt: <br />Misc. Receipt: <br />Misc. Receipt: <br />Total <br />10196248 $21.25 <br />$176.51 <br />lnspector MID#: 2017-140018 <br />0't116002 51600 <br />0't116002 51602 <br />Fee Total: <br />Paid to Date: <br />Balance Due: <br />City of Santa Ana 20 civic center Plaza (M-19), Santa Ana, cAg27o2 Plumbing <br />Permit Counter: (714) 647-5800 lnspection Requests: (714) 667-2738 lnspector Section: (714) 647-5853 <br />Lot: NA <br />Qty <br />2.OO <br />4.00 <br />1.00 <br />1.00 <br />1.00 <br />'t.00 <br />Planning Approval By:
The URL can be used to link to this page
Your browser does not support the video tag.