1734 W First St Unit# F - Misc. Permit

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,IFOB 7560 v1.34' PLAN CHECK REPORT County of Orange, Health Care Agency, Environmental Health 1241 EAST DYER ROAD SUITE,I20 SANTA ANA, CA 92705.5611 (71 4)433-607 4 www.ochealthinf o. corry'eh June 07, 2019 SU BMITTER: JOSE D PENA PENA D PENA 3G3 S OLIVE ST ORANGE, CA 92866 SR RECORD ID. sR0135856 PLAN APPROVED / AUTHORITY TO CONSTRUCT FOOD REMODEL - UNDER 101 SQ FT JOBSITE. LA COSTENITA MEXICAN FOOD 1734 W 1ST ST STE F SANTAANA SCOPE OF WORK: INSTALL EXHAUST HOOD ONE GRIDDLE AND ONE STOVE AND OWNER: AMELIA TORRES 401 W LA VETA AVE, APT 207 ORANGE, CA 92866 FOR PC01 :PLAN APPROVAL Thank you for your plan submittal. Your plans are now approved and subject to the following conditions: 'l . This approval does not constitute authority to violate any provision of the related codes, ordinances, or regulations, nor does it prevent further correction of errors found on the plan or with installation upon field inspection. Ali- construction must conform to these approved plans. Alterations or changes to these plans must have review and written approval by the Plan check section of Environmental Health prioi to construciion. 2. All construction work must conform to local building codes and have the necessary approvals from the local building and fire authorities. Please refer to the local building department for plan approval and permits prior to construction. 3 All retail food facalaties must be connected to an approved potable water supply. Please check the following link toensure your food facility is connected to an approved water district or municipaiwater source: http://www.ocgov.com/abouvinfooc/links/oc/water. lf the food facility is not supplied by a municipal source, and is supplied by a private well, you must immediately submit to Orange County Environmental Healti required written verification that the water source meets the standards of the California Safe Drinking Water Act and is acceptable for a retail food establishment. 4. This plan approval is valid for a period of one year from the date of approvat ,.CiG G{#b$@fifrwrng areas:'. ]l]l(a) Replacing the existing nonoperative exhaust hood with a new UL listed hood. /Ll (b) lnstalling new cooking equipments under the new hood JUN 2 1 2019 " (c) lnstalling a new approved steam table in the kitchen. CSG CONSLTI,T N'IS INC 5. Newly constructed food facilities or new portions of exlsting food facilities shall not be placed into use without prior written approval by a member of this agency. Doing so may result in a penalty not to exceed three (3) times the cost of the annual permit. 6 For construction projects resulting in ownership changes or new facility classification, a Health permit Appljcation willbe issued at flnal health inspection. This will include "amount owed" and ;payment due date." lt is the responsibility of the owner or agent representative to submit the Health Permit Application, supporting ownership documents, andpayment within seven (7) business days of the flnal health inspection. You miy pay iir person 8am-4:30pm Monday through Friday or by mail: Orange County Environmental Health 1241 E. Dye/ Road, Suite 120 Santa Ana, CA92705 Acceptable forms of payment in person: cash, check, credit card, or money order To view the status of this project, visit our website at https://ochealthplancheck.ochca.conv