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the restaurant's customers by allowing them the ability to <br />purchase beer and wine with their meal. This will thereby <br />benefit the community by providing a restaurant with an <br />additional and complementary food related amenity. <br />Operational standards applicable to the alcoholic beverage <br />control license will mitigate any potential impacts created by <br />the use and ensure that the use will not negatively affect the <br />surrounding community. <br />2. That the proposed use will not, under the circumstances of the <br />particular case, be detrimental to the health, safety, or general <br />welfare of persons residing or working in the vicinity. <br />The proposed sale of alcoholic beverages for on -premises <br />consumption at this location will not be detrimental to the <br />health, safety, or general welfare of persons residing or <br />working in the vicinity because the operational standards <br />applicable to the alcoholic beverage control license will <br />address any potential negative or adverse impacts created <br />by the use. In addition, the subject site is not located within <br />immediate proximity to parks, playgrounds, schools, or <br />religious institutions and the building is located <br />approximately 300 feet away from the nearest single-family <br />residences. Wingstop will be a bona -fide restaurant and the <br />addition of alcohol will be ancillary to the main use. All of the <br />operational standards identified in SAMC Sec. 41-196 will <br />apply to this establishment. Finally, the sale of alcohol in the <br />restaurant is intended to be incidental to the primary use as <br />an eating establishment and will occur within the premises. <br />3. That the proposed use will not adversely affect the present economic <br />stability or future economic development of properties surrounding <br />the area. <br />The proposed use will not adversely affect the economic <br />stability of the area, but will instead allow the restaurant to <br />compete with other nearby restaurants that offer a full <br />selection of alcoholic beverages for sale to their customers. <br />Moreover, the offering of alcoholic beverages will allow <br />Wingstop to remain economically viable and compete with <br />nearby full -service restaurants in the local vicinity and <br />contribute to the overall success of the City of Santa Ana. <br />4. That the proposed use will comply with the regulations and <br />conditions specified in Chapter 41 for such use. <br />The proposed conditional use permit will be in compliance <br />with all applicable regulations and operational standards <br />imposed on a restaurant selling alcoholic beverages for on - <br />Resolution No. 2019-13 <br />Page 2 of 6 <br />