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<br />4 <br />PLANNING COMMISSION MINUTES March 25, 2019 <br />In accordance with the California Quality Environmental Act (CEQA), the proposed project <br />is categorically exempt pursuant to CEQA Guidelines Section 15061(b)(3) - No Significant <br />Effect on the Environment. Categorical Exemption ER No. 2019-06 will be filed for this <br />project. <br /> <br />Legal noticed published in the Orange County Reporter on March 1, 2019 and notices <br />mailed on March 1, 2019. <br /> <br />Matter was continued from the March 11, 2019 meeting by a vote of 6:0 (Cano absent). <br /> <br />Case Planner Gomez provided a recap of the presentation that was provided at the meeting <br />on March 11, 2019. Explained that a modification to Condition No. 5 was made to the <br />conditions of approval; condition now references property owner, not tenant; the applicant <br />has agreed to the modification. <br /> <br /> One letter in opposition was received on March 11, 2019 from the following individual: <br /> <br />• S. Ali Surti <br /> <br />Chair McLoughlin opened the Public Hearing. There were no speakers and the Public <br />Hearing was closed. <br /> <br />MOTION: Adopt a resolution. A RESOLUTION OF THE PLANNING COMMISSION OF THE <br />CITY OF SANTA ANA APPROVING CONDITIONAL USE PERMIT NO. 2019-05 AS <br />CONDITIONED TO ALLOW THE SALE OF ALCOHOLIC BEVERAGES FOR ON-PREMISE <br />CONSUMPTION AT WINGSTOP RESTAURANT LOCATED AT 1302 EAST SEVENTEENTH <br />STREET, UNIT D <br /> <br />MOTION: Rivera SECOND: Contreras-Leo <br />VOTE: AYES: Alderete, Benavides, Cano, Contreras-Leo, McLoughlin, <br />Nguyen, Rivera (7) <br /> NOES: None (0) <br /> ABSTAIN: None (0) <br /> ABSENT: None (0) <br /> <br /> <br />4. CONDITIONAL USE PERMIT NO. 2019-09 TO ALLOW THE EXPANSION OF THE SALE <br />OF ALCOHOLIC BEVERAGES FOR ON-PREMISE CONSUMPTION (BEER AND WINE) <br />FROM A TENANT SUITE LOCATED AT 324 WEST FOURTH STREET, UNIT A TO AN <br />EXISTING RESTAURANT AT AN ADJACENT TENANT SUITE LOCATED AT 324 WEST <br />FOURTH STREET, UNIT B IN THE SPECIFIC DEVELOPMENT 84 ZONING DISTRICT – <br />SANTA ANA CONTEMPORARY MEXICAN CAFETERIA CORPORATION <br />REPRESENTING CAFÉ CULTURA RESTAURANT, APPLICANT {STRATEGIC PLAN NO. <br />3, 2}. Pedro Gomez, Case Planner. <br /> <br />In accordance with the California Quality Environmental Act (CEQA), the proposed project <br />is categorically exempt pursuant to CEQA Guidelines Section 15061(b)(3) - No Significant <br />A-4