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<br /> <br />General (beer, wine, and distilled spirits). In addition, the applicant is proposing to <br />extend the current hours of operation from 6:00 a.m. to 11:00 p.m., Sunday <br />through Thursday and 6:00 a.m. to 12:00 a.m. on Fridays to 6:00 a.m. to 2:00 a.m. <br />daily. <br /> <br />Environmental Impact: In accordance with the California Environmental Quality Act <br />(CEQA) and the CEQA Guidelines, the project is categorically exempt from further <br />review per Section 15301 (Class 1 - Existing Facilities). A Notice of Exemption, <br />Environmental Review No. 2022-41, will be filed for this project. <br /> <br />If you have any questions, please feel free to contact the Planning & Building Agency at <br />714-647-5804. <br />