RESO 2022-26_201 E. Sandpointe - Laserfiche WebLink

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Resolution No. 2022-26 Page 3 of 9 gross floor area for display and storage of alcoholic beverages, which is the maximum threshold established by the SAMC. In addition, operational standards will ensure the project remains in compliance with all applicable codes and regulations related to alcohol sales to ensure that the use does not impact neighboring properties or create an attractive nuisance. 5. That the proposed use will not adversely affect the General Plan of the city or any specific plan applicable to the area of the proposed use. The proposed sale of alcoholic beverages for on premise consumption at this location will not adversely affect the General Plan or any specific plan. The granting of this CUP supports several goals and policies contained in the General Plan. Policy 1.1 of the General Plan Land Use Element encourages development that fosters compatibility between land uses to enhance livability. The eating establishment would be located within a suite previously occupied by similar land uses where request for the ABC License would not alter the nature of the business but rather afford them the opportunity to offer a full-service dining experience. It is not anticipated to introduce new impacts and thus remain consistent with the surrounding environment. Policy 2.6 of the Land Use Element promotes rehabilitation of properties and encourages increased levels of capital investment to create a safe and attractive environment. In line with this policy, the applicant is proposing to make onsite improvements to include new finishes, furnishings, and replacing the existing patio enclosure with a glass and wrought iron railing that would open up the space. Furthermore, Policy 2.7 of the Land Use Element supports land use decisions that encourage the creation, development, and retention of business in Santa Ana. Allowing the business the ability to serve beer and wine will allow Roquette Café & Bistro to enhance business offerings and compete with nearby full-service restaurants that offer similar services and thus support the creation of the new business. Moreover, Policy 4.1 of the Land Use Element supports developments that promote complete neighborhoods by encouraging a mix of complementary uses, community services, and people place within a walkable area. Approval of this CUP would promote the success of the eating establishment that would offer various goods within a walkable distance for employees or neighboring residents. Section 2. In accordance with the California Environmental Quality Act (CEQA) and the CEQA Guidelines, the project is categorically exempt from further review per Section 15301 (Class 1 – Existing Facilities). Class 1 exemption applies to the operation,