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NS-1352
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Last modified
1/3/2012 1:04:36 PM
Creation date
6/26/2003 10:08:06 AM
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City Clerk
Doc Type
Ordinance
Doc #
NS-1352
Date
4/4/1977
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ORDINANCE NO. NS-13S2 <br />PAGE FIVE <br /> <br />(2) Acid manufacturing. <br /> <br />(3) Automobile-wrecking yards and salvage yards. <br /> <br />(4) Cement, lime, gypsum or plaster of paris manu- <br /> facture. <br /> <br />(5) Distillation of bones. <br /> <br />(6) Explosives, manufacture or storage. <br /> <br />(7) Fat rendering and refining. <br /> <br />(8) Fertilizer manufacture. <br /> <br />(9) Garbage, offal or dead animals reduction or <br /> dumping. <br /> <br />(lO) Gas manufacturing, including acetylene manu- <br /> facture. <br /> <br />(ll) Glue manufacture. <br /> <br />(12) Petroleum refining. <br /> <br />(13) Smelting of tin, copper, zinc or iron ores. <br /> <br />(14) Stockyards. <br /> <br />(15) Slaughter of animals. <br /> <br />(16) Tannery or the curing or storage of raw hides° <br /> <br />(17) Adult book store. <br /> <br />(18) Mini-warehousle. <br /> <br />pal Code <br /> <br /> (19) Kennels. <br /> <br /> (d) Restaurants and employee cafeterias; provided that <br /> no such establishment selling liquor or beer for <br /> consumption on the premises may operate or locate <br /> within three hundred (300) feet of any property <br /> zoned or used for residential or agricultural purposes <br /> without first obtaining a minor exception permit. <br /> No minor exception permit shall be required when any <br /> property within three hundred (300) feet of an exist- <br /> ing restaurant or employees cafeteria selling liquor <br /> or beer for consumption on the premises subsequently <br /> is zoned or used for residential or agricultural <br /> purposes. <br /> <br />SECTION 4: That Section 41-521 of the Santa Ana Munici- <br />is amended to read as follows: <br /> <br />Sec. 41-521. Uses permitted. <br /> <br /> Permitted uses are: <br /> (a) Any retail or service use permitted in the C-3 dis- <br />trict provided that no such establishment serving liquor or beer <br />for consumption on the premises be located or operated within three <br />hundred (300) feet of any property zoned or used for residential <br />or agricultural purposes without first obtaining a minor exception <br /> <br /> <br />
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