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CUP No. 2024-06 & CUP No. 2024-07 — Raising Cane's Chicken Fingers (1303 North <br />Bristol Street) <br />July 8, 2024 <br />Page 3 <br />The proposed building design is consistent with other Raising Cane's Chicken Fingers <br />locations and features a contemporary style characterized by brick veneer, wood paneling, <br />distressed metal panels, and smooth stucco. The building design features a neutral color <br />scheme, comprised of brown, grey, black, and white to complement the proposed materials. <br />Additionally, metal finishes are prominently used in the awnings, equipment -screening <br />panels, and patio canopy, enhancing the modern aesthetic. Prominent commercial <br />storefront windows are also placed across all elevations, further enhancing the commercial <br />look and feel of the development. The project site would be enhanced with approximately <br />13,811 square feet of landscaping, which is proposed to soften the appearance of the <br />parking area along Bristol Street and Washington Avenue, to provide a buffer for the outdoor <br />patio, and to offer additional sound attenuation for properties to the east. The plant palette <br />would include robust plant materials including trees, shrubs, palms, succulents, grasses, <br />and groundcover. Included as part of the landscaped area would be an adjacent and <br />separate parcel to the north (APN: 405-272-21), which as part of this project would be <br />merged and landscaped and would be improved with a new property line wall between the <br />subject property and the property to the north property. This adjacent parcel is approximately <br />1,050 square feet in size, and would extend the subject site 10 feet to the north. <br />The proposed restaurant dining room and drive -through hours of operation would be Sunday <br />through Thursday from 9:00 a.m. to 1:00 a.m. and on Friday and Saturday from 9:00 a.m. <br />to 1:30 a.m. The outdoor patio seating would be limited to 12:00 a.m. (midnight). At this time, <br />the applicant is not requesting live entertainment or alcohol sales for onsite consumption. <br />Table 2 below provides a detailed comparison of the project's compliance with the <br />applicable land use and development standards. <br />Table 2: Development Standards <br />Standard <br />Required by the COM/C-5 Zoning <br />Provided <br />District <br />Front yard <br />15 feet minimum <br />Complies: 15 feet <br />Side yard (adjacent <br />15 feet minimum <br />Complies; 15.8 feet <br />to the street <br />Rear yard (abutting <br />5 feet minimum <br />Complies; 25.5 feet <br />residential <br />Landscape Front <br />15 feet at Washington Avenue and <br />Complies: <br />and Side Street <br />Bristol Street <br />Bristol Street — 15 feet <br />Yard <br />Washington Avenue — 15.8 feet <br />Building Height <br />22.5 feet maximum adjacent to <br />Complies; 22.33 feet <br />residential <br />Restaurant: 24 spaces minimum (8 <br />Parking <br />spaces per 1,000 sq. ft. restaurant) <br />21 spaces provided pursuant to AB <br />Patio: 8 spaces minimum <br />2097 <br />32 spaces total <br />Floor Area Ratio <br />Complies; 0.06 FAR (2,899 square <br />(F.A.R.) <br />0.50 FAR maximum <br />feet) <br />