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<br />. Anyone who is not following the sampling guidelines must immediately stop sampling and get into oompliance <br />with the proper procedures. A second violation of sampling procedures will resutt in suspension of sampling <br />privileges for up to three months. <br /> <br />6. SMOKING - is not permitted in produce display and immediate sales area during MarKet hours. <br /> <br />7. TRAFFIC - Auto and truck flow must not endanger pedestrians. No bicycling, sKating, or sKateboarding is allowed <br />in the MarKet. <br /> <br />Seller's truck, tabies, and merchandise must be within the space and not impede the customer flow. Vehicles wm <br />not be permitted to enter the market once the market is open to customers. <br /> <br />For safety and security reasons, no saies may take place before the Market opens or after it closes. Sellers will be <br />prohibited from entering the Market after the start lime (3pm). Sellers will also be prohibtted from leaving prior to <br />close to ensure safety and a fuIi Market for customers. <br /> <br />XIII. STANDARD OF CONDUCT <br /> <br />1. Common courtesy in dealing with customers and other sellers is essential to creating and sustaining loyal customers <br />for all sellers and ultimately developing a successful Market. <br /> <br />2. Sellers are expected to be honest and to conduct themselves in a courteous and friendly manner. Everyone is <br />expected to treat other sellers, staff, customers, and officials with respect. The farmers are asked to assist the <br />Manager in all pOSSible ways, to maintain the quiet and friendly atmosphere of the Market. <br /> <br />3. Rude, abusive, offensive, or other disruptive behavior is not permitted. Anyone who is discourteous, belligerent, or <br />whose conduct is seriously prejudicial to the reputation or operation of the Market will be asKed to leave the Market <br />by the Market Manager. <br /> <br />4. Sellers experiencing any difficulty with customers or other sellers in this regard should refer the matter promptly to <br />the Market Manager. Harmful remarks about sellers, the Market, or the Market Manager are subject to legalliabiltty. <br /> <br />5. No individual shall be subject to harassment, including on the basis of race, color, religion, gender, sexual <br />orientation, or origIn. <br /> <br />6. No materials, which are blatanfty offensive, etther racially, ethnically, or sexually, shall be allowed for sale. <br /> <br />7. Sellers are expected to dress in an appropriate manner, including shirts and shoes or sandals. <br /> <br />XIV. NON-PROFIT ORGANIZATIONS & COMMUNITY INFORMATION GROUPS <br /> <br />1. Non-profit organizations and community informatIon groups rorganizations~) shall be allowed at the Market <br />whenever space is available. Each organization will be assigned available dates in advance and assigned space by <br />lhe Market Manager. <br /> <br />2. No private or commercial advertising or sales of any item will be permitted. The_direct solicitation of donations is <br />strictly prohibited, but groups may, however, direct the public where donations may be made for the general support <br />of the organization. <br /> <br />3. Organizalion representalives shall not interfere with Market operation by aggressively soliciling signatures, <br />donations, or attention. Such activities shall not block sidewalks or access to assigned stall spaces. <br />Representatives will stay within boundaries established by the Manager. <br /> <br />4. The Market Manager retains the right to regulate the time, place, and manner of activities relating to displays, signs, <br />poslers, placards, and other expressions of the interests represented. The Market Manager may prohibit the use of <br />~fighting words," obscenities, grisly, or gruesome displays or highly inflammatory slogans likely to proVOke a <br />disturbance. <br /> <br />5. Each organization must prominently display its name, and must comply with all applicable Market rules. <br /> <br />Santa Ana Certified Farmers' Market Rules <br />4/18/05 <br /> <br />10 <br />