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Appendix B <br />DIVISION 4. <br />REGULATIONS GOVERNING <br />WATER CONSERVATION PHASES <br />Sec. 39-105. Determination of conservation phase. <br />The city council shall make findings of shortage and declare the applicable water <br />conservation phase by resolution. <br />(Ord. No. NS-2073, § 1, 9-4-90) <br />Sec. 39-106. Water conservation Phase I. <br />During water conservation Phase I no person shall: <br />(1) Wash sidewalks, walkways, driveways, parking areas or other paved surfaces, <br />except as is required to dispose of dangerous liquids or substances dangerous to <br />the public health and safety. <br />(2) Water lawn, landscape or other turf areas except between the hours of 4:00 p.m. <br />and 10:00 a.m. <br />(3) Use water to clean, fill or maintain levels in decorative fountains, ponds, lakes or <br />other similar aesthetic structures unless such water is part of a recycling system. <br />(4) Serve drinking water to any customer unless expressly requested. Nor shall any <br />restaurant, hotel, cafe, cafeteria or other public place where food is sold, served or <br />offered for sale serve drinking water to any customer unless expressly requested. <br />(Ord. No. NS-2073, § 1, 9-4-90) <br />Sec. 39-107. Water conservation Phase II. <br />During water conservation Phase II no person shall: <br />(1) Violate the provisions of section 39-106, except that the restrictions on watering <br />lawn, landscape or other turf areas shall be modified to prohibit watering more <br />often than every other day and such areas shall only be watered between the hours <br />of 6:00 p.m. and 6:00 a.m. This provision shall not apply to commercial nurseries <br />and golf courses. <br />(2) Water lawn, landscape or other turf areas of commercial nurseries or golf courses <br />except between the hours of 6:00 p.m. and 6:00 a.m. There shall be no restriction <br />on watering utilizing reclaimed water. <br />(3) Make, cause, use or permit the use of water for any purpose in an amount in <br />excess of ninety (90) per cent of the amount used on that customer's premises <br />~~~=1~~ <br />