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• <br />• <br />r~ <br />NOVEMBER 24, 2008 <br />PAGE3OF3 <br />16. There shall be no public dancing on the premises. <br />17. Noise/music shall not be audible beyond 20 feet from the exterior of the <br />premises in any direction. <br />18. The sales, service, and consumption of alcoholic beverages shall be <br />permitted only between the hours of 10:00 a.m. and 2:00 a.m. <br />19. This land use authorization is only for a Type 47 on-sale general, public <br />eating-place, any other license use at this location will require a new land <br />use clearance. <br />20. Existing restaurant and required parking within 60 feet must conform to <br />the provisions of Chapter 8, Article II, Division 3 of the Santa Ana <br />Municipal Code (Building Security Ordinance). These code conditions will <br />require that the existing project's lighting, door/window locking devices and <br />addressing be upgraded to current code standards. Lighting standards <br />cannot be located in required landscape planters. <br />21. Prior to issuance of Letter of Approval to the Alcohol Beverage Control <br />Board condition 20 must be complied with. <br />22. Applicant is required to provide Police Department approved armed <br />robbery prevention training annually to all of their restaurant employees. <br />23. Window displays and racks must be kept to a maximum height of three <br />feet including merchandise. <br />24. Atimed-access cash controller or drop safe must be installed. <br />25. Install a silent armed robbery alarm. <br />26. The applicant shall not share any profits, or pay any percentage or <br />commission to a promoter or any other person, based upon monies <br />collected as a door charge, cover charge, donation, or any other form of <br />admission charge, including minimum drink orders, or the sale of drinks. <br />The dressing room indicated on the plans shall only be used by food <br />service personnel employed by the establishment. <br />Resolution No. 2008-25 <br />Page 6 of 7 <br />