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use within a vacant building. Further, the site will be brought into compliance with the zoning code, including lighting and safety, which will reduce potential negative impacts and avoid the potential of an attractive nuisance being established. Will the proposed use under the circumstances of the particular case be detrimental to the health, safety or general welfare of persons residing or working in the vicinity? The proposed restaurant will not be detrimental to persons residing and working in the area as the use, as conditioned, will not create any negative or adverse impacts. With the exception of outdoor dining, all business will occur within the building, which will reduce the potential for negatively impacting the surrounding businesses and residents. iii. Will the proposed use adversely affect the present economic stability or future economic development of properties surrounding the area? The project site contains a small commercial building that is suitable for the proposed project. Numerous restaurants were previously located within the building. The reoccupation of an existing vacant building identifies this site as a stable, viable location for businesses to exist. iv. Will the proposed use comply with the regulations and conditions specified in Chapter 41 for such use? The proposed project will be in compliance with all applicable regulations and conditions of Chapter 41 of the Santa Ana Municipal Code. The applicant is processing a variance application to allow a reduction in landscaped setbacks. v. Will the proposed use adversely affect the General Plan or any specific plan of the City? The proposed project will not adversely affect the General Plan as restaurants are permitted within the General Commercial (GC) General Plan land use designation. • Resolution No. 2008-11 Page 2 of 9