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• JUNE 18, 2003 <br />PAGE2OF3 <br />6. It shall be the applicant(s) responsibility to ensure that no alcoholic <br />beverages are consumed on any property adjacent to the licensed <br />premises under the control of the applicant(s). <br />7. The applicant(s) shall be responsible for maintaining free of litter the area <br />adjacent to the premises under the control of the licensee. <br />8. There shall be no public telephones located on the exterior of the <br />premises. <br />9. The petitioner(s) shall be responsible for maintaining the premises free of <br />graffiti. All graffiti shall be removed within 24 hours of occurrence. <br />10. There shall be no pool tables, coin-operated games, or video machines <br />maintained upon the premises at any time. <br />11. The quarterly gross sales of alcoholic beverages shall not exceed the <br />gross sales of food during the same period. <br />• <br />12. The premises shall be maintained as a bona fide eating establishment and <br />shall provide a menu containing an assortment of foods normally offered <br />in restaurants. <br />13. The sales, service, and consumption of alcoholic beverages shall be <br />permitted only between the hours of 10:00 a.m. and 12:00 a.m. <br />14. This land use authorization is only applicable to a type 41 on-sale beer <br />and wine, public eating-place. Any other type of license use at this <br />location will require separate land use clearance. <br />15. Existing suite and parking lot within 60 feet of the suite must conform to <br />the provisions of Chapter 8, Article II, Division 3 of the Santa Ana <br />Municipal Code. These code conditions will require that the existing <br />project's lighting, door/window locking devices and addressing be <br />upgraded to current code standards. Lighting standards cannot be <br />located in required landscape planters. <br />• <br />Resolution No. 2003-23 <br />Page 2 of 3 <br />