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<br /> <br /> <br /> <br /> <br /> <br /> <br /> PROPOSAL TO PREPARE A <br /> MITIGATED NEGATIVE DECLARATION <br /> FOR A <br /> <br /> Mc DONALD'S DRIVE-THROUGH RESTAURANT <br /> IN THE CITY OF SANTA ANA <br /> <br /> <br /> <br /> PROJECT UNDERSTANDING <br /> <br /> The project applicant proposes to develop a 3,800-square-foot McDonald's Restaurant with drive- <br /> through window at the northwest corner of the intersection of Grand Avenue and McFadden <br /> Avenue. The project site consists of two parcels. A square parcel located at the corner of the <br /> intersection of Grand Avenue and McFadden Avenue is currently an empty dirt lot. A rectangular <br /> parcel located immediately to the north is currently occupied by the El Cortez restaurant and <br /> banquet hall, with a paved parking lot to the west of the building. <br /> The proposed project would consist of a lot merger of the two parcels, demolition of the El Cortez <br /> building, and construction of the McDonald's Restaurant on a portion of the site. The western <br /> portion of the El Cortez site is labeled "Not a Part (NAP)", and would not be developed as part of <br /> this project. The proposed development would consist of the McDonald's building, a wrap- <br /> around drive-through with a dual order-board system, and 38 on-site parking spaces. <br /> The project will require preparation of environmental documentation, including supporting <br /> technical studies, in accordance with the requirements of the California Environmental Quality <br /> Act (CEQA). Based on our review of the RFP and our understanding of the project, the <br /> environmental document will be an Initial Study with a Mitigated Negative Declaration (N4ND). <br /> Technical studies will include a Phase I Environmental Site Assessment to identify any hazardous <br /> materials that may be present within the project site, a traffic impact study, and an air quality <br /> study and global climate change analysis. This scope assumes that a noise study is not needed for <br /> this project. This scope also assumes that the Initial Study described in Task 5 will incorporate <br /> site soils and geology information provided in the City's General Plan and a separate geotechnical <br /> study will not be needed for the project. Kimley-horn proposes the following Scope of Services. <br /> SCOPE OF SERVICES <br /> <br /> TASK I PROJECT KICK OFF AND COORDINATION <br /> <br /> The Kimley-Horn team will attend a kick-off meeting with the City of Santa Ana to initiate the <br /> environmental review process and collect readily available infrastructure and operations data. <br /> Kimley-Horn will perform a visual field observation of the project site and study area to identify <br /> and document known/visible built and natural features that may be adversely affected by the <br /> proposed project. <br /> <br /> <br /> <br /> City of Santa Ana - 1- Kimley-Horn and Associates, Inc. <br /> MND for McDonald's Restaurant April 30, 2010 <br /> <br /> 25G-13 <br />