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• RESOLUTION NO.O1-15 A RESOLUTION OF THE ZONING ADMINISTRATOR OF THE CITY OF SANTA ANA APPROVING CONDITIONAL USE PERMIT NO. 01-09 TO ALLOW A TYPE 47 ALCOHOL BEVERAGE CONTROL LICENSE FOR MEMPHIS RESTAURANT LOCATED AT 201 NORTH BROADWAY WHEREAS, Conditional Use Permit No. 01-09 came before the Zoning Administrator for a public hearing on April 25, 2001, to allow a Type 47 Alcohol Beverage Control License and to extend the hours of alcoholic beverages sales and entertainment for Memphis restaurant located 201 North Broadway; WHEREAS, following said public hearing, the Zoning Administrator determined to approve Conditional Use Permit No. 01-09, subject to conditions; NOW, THEREFORE, BE IT RESOLVED BY THE ZONING ADMINISTRATOR OF THE CITY OF SANTA ANA AS FOLLOWS: 1. Based upon the evidence submitted at the abovesaid hearing the Zoning Administrator finds and determines as follows: A. Will the proposed use provide a service or facility which will contribute to the general well being of the neighborhood or community? The proposed Conditional Use Permit to allow the sale of alcoholic beverages, later hours and entertainment will provide an ancillary service to the restaurant and thereby benefit the community by providing additional amenities at an eating establishment. The provision of a bar and entertainment within the premise could create a negative impact to the surroundings. Additional conditions have been placed on the Alcoholic Beverage Control license that will mitigate potential impacts created by the use and ensure that the use will not negatively affect the surrounding community. B. Will the proposed use under the circumstances of the particular case be detrimental to the health, safety, or general welfare of persons residing or working in the vicinity? The approval of the conditional use permit will not be detrimental to persons residing or working in the area, because the use, as conditioned, will not create negative or adverse impacts. The sale of alcoholic beverages will occur on the premises and is incidental to the restaurant use. Moreover, conditions are imposed to mitigate potential impacts to those in the vicinity. C. Will the proposed use adversely affect the present economic stability or future economic development of properties surrounding the area? The restaurant is a suitable and appropriate use within the downtown setting. The addition of • alcoholic beverage sales in conjunction with food sales within the dining and outdoor dining area, hours of operation and entertainment should increase the patronage to the restaurant, thereby enhancing the viability of the business. Further, with the conditions imposed, the use and site should enhance the success of the area building on the successful cultural and business climate of the surrounding properties in the area.