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RECOMMENDATION: <br />Adopt a resolution approving Historic Resources commission Application No. <br />2002-57. <br /> <br />2. Adopt a resolution approving Historic Register Categorization No. 2002-139. <br />Lynnette Perry, Associate Planner, presented the staff report and recommendation. <br />Madame Chair Kings opened the public hearing. <br />No written communications were received and there were no speakers on the matter. <br />Madame Chair Kings closed the public hearing. <br />Adopt a resolution approving Historic Resources Commission Application <br />No. 2002-57. <br />2. Adopt a resolution approving Historic Register Categorization No. 2002- <br />139. <br /> <br />MOTION: Giles <br />AYES: Bustamante, Chinn, Corpin, <br />Richardson (8) <br />NOES: None (0) <br />ABSENT: Schaefer (1) <br />ABSTENTION: None (0) <br />2. <br />2002-142 <br />SECOND: Bustamante <br />Gartner, Giles, Kings, O'Callaghan, <br />Filed by the City of Santa Ana to place and categorize various structures on the Santa <br />Ana Register of Historical Properties. <br />PUBLISHED IN THE REGISTER: October 25, 2002 <br />PUBLICLY NOTICED: October 25, 2002 <br />ADDRESS STRUCTURE NAME RECOMMENDED <br /> CATEGORY <br />505 & 505'/: East Washington Thompson House Key <br />Avenue 137 <br />222 South C ress Avenue 142 Dinsmore House Ke <br />RECOMMENDATION: <br />Adopt a resolution approving Historic Resources Commission Application Nos. <br />2002-55, and 2002-60. <br />2. Adopt a resolution approving Historic Register Categorization Nos. 2002-137 and <br />2002-142. <br />Lynnette Perry, Associate Planner, presented the staff report and recommendation. <br />1 <br />Madame Chair Kings opened the public hearing. <br />No written communications were received and there were no speakers on the matter. <br />Madame Chair Kings closed the public hearing. <br />Motion fo: <br />Adopt a resolution approving Historic Resources Commission Application <br />Nos. 2002-55, and 2002-60. <br />HISTORIC RESOURCES COMMISSION MINUTES 3 NOVEMBER 7, 2002 <br />