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(6) It allows the dog easy access in and out; <br />(7) It is cleaned and maintained in a manner designed to insure sanitary <br />conditions, including but not limited to, removal of excrement, removal of <br />urine, and treatment of area for flies, fleas, ticks, and parasites as <br />necessary. <br />(b) Water requirements. It shall be unlawful for any person to keep, house, or <br />maintain any dog on any premises within the City of Santa Ana unless the dog has access <br />at all times to clean and fresh drinking water. <br />(1) If the water is in a container, this container shall be designed, secured, <br />placed and maintained in a manner that prevents tipping and spilling of the <br />water; <br />(2) Water containers shall be kept clean and sanitary, out of the sun, and shall <br />be emptied and refilled regularly with fresh water. <br />(c) Feeding requirements. It shall be unlawful for any person to keep, house, or <br />maintain any dog on any premises within the City of Santa Ana without providing food <br />daily to maintain proper body weight and good general health, The food shall be: <br />(1) Free from contamination; <br />(2) Wholesome, palatable, and of sufficient quality, quantity, and nutritive value <br />to meet the normal daily requirements for the age, size, and breed of the <br />dog; <br />(3) Easily accessible to the dog; <br />(4) Maintained in a sanitary condition. <br />(d) Tethering requirements. It shall be unlawful for any person to tether, fasten, <br />chain, tie, restrain or cause a dog to be fastened, chained, tied or restrained to a house, <br />tree, garage, stake, fence, or other object except in circumstances where all of the <br />following requirements are met: <br />(1) The tethering, fastening, chaining, tying, and restraining is not accomplished <br />by means of using a choke type of collar; <br />(2) The tethering, fastening, chaining, tying or restraining does not last lenge <br />shall not exceed three (3) hours in any twenty-four (24) hour period, <br />Ordinance No. NS-XXX <br />Page 11 of _ <br />50A-13