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20130513_2013-05_200NBroadway
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20130513_2013-05_200NBroadway
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Last modified
6/11/2013 3:08:41 PM
Creation date
6/11/2013 3:08:14 PM
Metadata
Fields
Template:
PBA
Doc Type
Resolution
Doc #
CUP13-02 13-07
Item #
1
Date
5/13/2013
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• E. The Planning Commission determines that the following findings, which <br />must be established in order to grant this Conditional Use Permit <br />pursuant to Santa Ana Municipal Code Section 41-638, have been <br />established for Conditional Use Permit No. 2013-07 to allow for a Banquet <br />Facility: <br />1. Will the proposed use provide a service or facility which will <br />contribute to the general well being of the neighborhood or the <br />community? <br />The proposed banquet facility will provide an eating <br />establishment use that will help the Downtown area become <br />a destination point. Conditions have been placed on the <br />banquet use that will mitigate any potential impacts created <br />by the use and ensure that the use will not negatively affect <br />the surrounding community. <br />2. Will the proposed use under the circumstances of the particular <br />case be detrimental to the health, safety, or general welfare of <br />persons residing or working in the vicinity? <br />The proposed banquet facility at this location will not be <br />detrimental to persons residing or working in the vicinity <br />because conditions have been placed on the operations that <br />• will mitigate any potential negative or adverse impacts <br />created by the use. In addition, the use will serve both <br />individuals and the local and regional business community. <br />Noise will be mitigated so that noise from the eating <br />establishment will be contained to within 20 feet of the <br />building. <br />3. Will the proposed use adversely affect the present economic <br />stability or future economic development of properties surrounding <br />the area? <br />The proposed use will not adversely affect the economic <br />stability of the area, but will instead allow both local and <br />regional patrons an opportunity to eat from a local restaurant <br />that will serve fresh and locally made food products. <br />Moreover, the offering of a specialty delicatessen allows the <br />Downtown to remain economically viable and contributes to <br />the overall success of Downtown Santa Ana, helping to <br />decrease the number of vacant tenant spaces that may <br />affect the economic viability of the site. <br />4. Will the proposed use comply with the regulations and conditions <br />specified in Chapter 41 for such use? <br />• As conditioned, the proposed project will be in compliance <br />with all applicable regulations and conditions imposed on a <br />Resolution No. 2013-05 <br />Page 3 of 8 <br />
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