My WebLink
|
Help
|
About
|
Sign Out
Home
Browse
Search
20130123_ZA2013-01_410WFourth
Clerk
>
Resolutions
>
ZONING ADMINISTRATORS
>
2013
>
20130123_ZA2013-01_410WFourth
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
6/17/2013 5:06:32 PM
Creation date
6/17/2013 5:01:56 PM
Metadata
Fields
Template:
PBA
Doc Type
Resolution
Doc #
CUP2012-29
Date
1/23/2013
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
8
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
View images
View plain text
2. Will the proposed use under the circumstances of the particular <br />case be detrimental to the health, safety or general welfare of <br />persons residing or working in the vicinity? <br />The proposed license for the on-sale consumption of beer <br />and wine at this location will not be detrimental to persons <br />residing or working in the vicinity because conditions have <br />been placed on the alcoholic beverage control license that <br />will mitigate any potential negative or adverse impacts <br />created by the use. In addition, the use will occur within the <br />premises and is incidental to the restaurant use. <br />3. Will the proposed use adversely affect the present economic <br />stability or future economic development of properties surrounding <br />the area? <br />The proposed use will not adversely affect the economic <br />stability of the area, but will instead allow the restaurant to <br />compete with other restaurants in the area that also offer <br />alcoholic beverages for sale to their guests and other <br />visitors. Moreover, the offering of alcoholic beverages <br />allows the restaurant to remain economically viable and <br />contributes to the overall success of Downtown Santa Ana, <br />helping to decrease the number of vacant tenant spaces that <br />may affect the economic viability of the site. <br />4. Will the proposed use comply with the regulations and conditions <br />specified in Chapter 41 for such use? <br />As conditioned, the proposed project will be in compliance <br />with all applicable regulations and conditions imposed on a <br />restaurant selling beer and wine pursuant to Chapter 41 of <br />the Santa Ana Municipal Code and the guidelines <br />established by the Planning Commission for restaurants <br />selling alcohol with their meal. Additionally, the restaurant <br />will utilize less than two percent of the gross floor area for <br />the storage of alcoholic beverages, which is below the <br />maximum threshold established by the Planning <br />Commission. <br />5. Will the proposed use adversely affect the General Plan or any <br />specific plan of the City? <br />The proposed use will not adversely affect the General Plan. <br />Policy 2.2 of the Land Use Element encourages land uses <br />that accommodate the City's needs for goods and services. <br />A restaurant with an ancillary alcohol license provides a <br />Resolufian No. 2013-01 <br />Page 2 of 7 <br />
The URL can be used to link to this page
Your browser does not support the video tag.