Laserfiche WebLink
designate shall be responsible for monitoring and managing the queuing lines at all times. <br />Food or alcohol may not be served to patrons waiting to enter the establishment. <br />(15) The outdoor queuing line shall not block public walkways or <br />obstruct the entry or exit doors of adjacent businesses and residences. Stanchions or <br />barriers must be used to maintain order at all times the queue exceeds 25 patrons. <br />Placement of stanchions and barriers must receive Public Works Agency approval. <br />(16) Controls shall be established to maintain occupancy levels <br />allowed by the Orange County Fire Authority and these Fire Department approved levels <br />will not be exceeded. Methods of controlling occupancy can include, but not limited to the <br />following: Counters used to count the number of occupants entering and exiting the <br />location, which are available for inspection by OCFA or the police department. <br />(17) The permitted establishment shall at all times comply with <br />Santa Ana Municipal Code sections 10-181 through 10-187 regardinq curfews for minors. <br />(d) Category 4. If the establishment has amplified music, dancing, and is <br />operating after-hours, as defined in this chapter, then an entertainment permit is required <br />and the establishment shall comply with all of the operational standards for Category 2 and <br />Category 3, as well as the following operational standards: <br />(1_) The owner or manager of the entertainment venue shall <br />maintain on the premises a written security plan approved by the Police Department. The <br />Category 4 Security Plan shall consist of a policies and procedures manual containing all <br />of the items required in the Category 2 and Category 3 Security Plans plus the following: <br />(A) Procedures for the provision of alternate transportation <br />services to patrons. This may include procedures for access to a telephone, the provision <br />of a list of taxi services, or other service that will ensure the safe travel of any patron <br />particularly those who are intoxicated, in leaving the establishment. <br />Section 10. Section 11-8 of Chapter 11 of the Santa Ana Municipal Code is <br />amended to read in full as follows: <br />Sec. 11-8. °1n^"^li^ beverages; taking into Indemnification. <br />business <br />Anyone possessing an entertainment permit shall indemnify and hold the <br />City harmless from any and all losses, claims actions or damages suffered by any person <br />or persons by reason of or resulting from any negligence of the permittee or its agents <br />14 <br />75A-34