75A - PH - ORDINANCE REGULATING ALCOHOL SALE

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Zoning Ordinance Amendment No. 2012-03 July 15, 2013 Page 4 p.m., patrons must be 21 years of age or over. This recommendation was given in order to address concerns that under-age patrons, particularly those under 18, could be put in unsafe situations. In order to address this concern, the following changes have been made to the draft ordinance: • Any reference to "over 21" age restrictions have been deleted. • The ordinance now references the City's existing curfew law which permits minors in business establishments after 10 p.m. if they are accompanied by a parent, guardian or responsible adult. 6. Age Verification - Both business owners and community members expressed concerns requirements for the use of ID scanners for age verification could result in discriminatory practices. In order to address this concern, the following changes have been made to the draft ordinance: • Any reference to specific types of ID scanning equipment have been deleted. • Businesses will need to specify in the security plan how they will comply with the State's law prohibiting sales of alcohol to minors, but they may employ a variety of methods. • Language regarding anti-discrimination has been added. 7. Establishment of New Bars - Some members of the business community expressed concern that the ordinance did not allow for the opening of new bars, i.e. establishments that serve alcohol, but do not have food service. This was seen as potentially hindering the continued development of a vibrant nighttime entertainment environment, particularly in the downtown. Members of organizations representing residents, retail business owners, the school district, public safety and public health agencies were not supportive of the establishment of new bars. The ordinance seeks to strike a balance between these competing interests. In order to address this concern, the following changes have been made to the draft ordinance: • Condition requiring higher percentage of food than alcohol sales was removed. • There are no restrictions on the number or concentration of new restaurant liquor licenses. • Condition requiring specific kitchen equipment was removed. • Condition prohibiting separate bar or lounge areas in restaurants was removed. • A simple new permit was created to allow for restaurants to offer entertainment, as one might find in a bar or club. 75A-4