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SEPTEMBER 23, 2013 <br />PAGE 4 OF 4 <br />24. The operator shall be responsible for submitting a detailed outdoor fencing and <br />dining plan where outdoor dining is proposed as part of the business operation. <br />25. Combined alcohol storage and display areas shall not exceed five percent (5°/a) of <br />the gross floor area of the licensed establishment. <br />• <br />• <br />Resolution No. 2013-18 <br />Page 8 of 8 <br />