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10. It shall be the applicant's responsibility to ensure that CPC section 602 is <br />complied with at all times that the premises are in operation. <br />11. The applicant shall at all times utilize an age verification device for all <br />purchases of alcoholic beverages. <br />12. If there is a marked or noticeable increase in the number of police - related <br />incidents on or near the premises, as such increase may be determined by <br />the Chief of Police, the applicant may be required to provide uniformed, <br />licensed security guards to a total number of guards as determined by the <br />Chief of Police. <br />13. All managers and employees selling alcoholic beverages shall undergo and <br />successfully complete a certified training program in responsible methods <br />and skills for selling alcoholic beverages. The California Department of <br />Alcoholic Beverage Control must approve said training program. Records <br />of each employee's successful completion of the certified training program <br />required by this section shall be maintained on the premises of the alcoholic <br />beverage outlet and shall be presented upon request by a representative of <br />the City of Santa Ana. <br />14. No wine shall be sold with an alcoholic content of greater than 15 percent <br />by volume except for "Dinner Wines" which have been aged two years or <br />more and maintained in corked bottles. <br />15. The sales of beer or malt beverages in quantities of quarts, 22 oz., 32 oz., <br />40 oz., or similar size containers are prohibited. Beer or malt beverages <br />must be sold in manufacturer pre - packaged multi -unit quantities. <br />16. Beer, malt beverages, and wine coolers in containers of 16 oz. or less <br />cannot be sold by single containers, but must be sold in manufacturer pre- <br />packaged multi -unit quantities. <br />17. Wine and distilled spirits shall not be sold in bottles or containers smaller <br />than 25.3 ounces (750 ml.) Beer coolers, wine coolers, or pre -mixed <br />distilled spirit cocktails must be sold in manufacturer pre - packaged multi- <br />unit quantities. <br />18. The sales of alcoholic beverages shall be permitted only between the hours <br />of 7:00 a.m. and 12:00 a.m. each day of the week unless otherwise <br />modified by the granting of an after -hours conditional use permit. <br />Exhibit A <br />Page 2 of 3 Resolution No. 2013 -03 <br />Page 6 of 7 <br />