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20130710_ZA2013-08_414WFourth
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20130710_ZA2013-08_414WFourth
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1/6/2014 1:35:57 PM
Creation date
1/6/2014 1:35:20 PM
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PBA
Doc Type
Resolution
Doc #
CUP2013-19
Date
7/10/2013
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2. Will the proposed use under the circumstances of the particular <br />case be detrimental to the health, safety or general welfare of <br />persons residing or working in the vicinity? <br />The proposed license for the on -sale consumption of beer <br />and wine at the restaurant will not be detrimental to persons <br />residing or working in the vicinity because conditions have <br />been placed on the alcoholic beverage control license that <br />will mitigate any potential negative or adverse impacts <br />created by the use. In addition, the use will primarily occur <br />within the premises and is incidental to the restaurant use. <br />3. Will the proposed use adversely affect the present economic <br />stability or future economic development of properties surrounding <br />the area? <br />The proposed use will not adversely affect the economic <br />stability of the area, but will instead allow the restaurant to <br />compete with other restaurants in the area that also offer <br />alcoholic beverages for sale to their patrons. Further, a <br />vacant tenant space within the Downtown area will be <br />occupied by a new tenant, further identifying the area as a <br />viable economically stable section of the City. <br />4. Will the proposed use comply with the regulations and conditions <br />specified in Chapter 41 for such use? <br />As conditioned, the proposed project will be in compliance <br />with all applicable regulations and conditions imposed on a <br />restaurant selling alcohol pursuant to Chapter 41 of the <br />Santa Ana Municipal Code and the guidelines established by <br />the Planning Commission for restaurants selling alcohol with <br />their meal. The facility has the kitchen equipment necessary <br />to be considered a bona fide restaurant use and is eligible to <br />obtain a restaurant related alcoholic beverage control <br />license. Additionally, the restaurant will utilize less no more <br />than five percent of the gross floor area for the storage of <br />alcoholic beverages, which is below the maximum threshold <br />established by the Planning Commission. <br />5. Will the proposed use adversely affect the General Plan or any <br />specific plan of the City? <br />The proposed use will not adversely affect the General Plan. <br />Policy 2.2 of the Land Use Element encourages land uses <br />that accommodate the City's needs for goods and services. <br />Resolution No. 2013 -08 <br />Page 2 of 6 <br />
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