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b <br />11100 - GREGG BERWIN, APPLICANT tStrategic Plan No. 3, 2} - Planning and <br />Building Agency <br />Planning Commission approved recommended action on August 25, 2014, by a <br />vote of 7 -0. <br />Mayor Pro Tern Tinajero, asked if open during construction. <br />MOTION: Receive and file the staff report approving Conditional Use <br />Permit No. 2014 -30 as conditioned and Conditional Use Permit No. 2014- <br />31. <br />MOTION: Tinajero SECOND: Sarmiento <br />VOTE: AYES: Amezcua, Benavides, Martinez, Pulido, Reyna, <br />Sarmiento, Tinajero (7) <br />NOES: None (0) <br />ABSTAIN: None (0) <br />ABSENT: None (0) <br />Planning Commission approved recommended action on August 25, 2014, by a <br />vote of 7 -0. <br />Interim Executive Director of Planning and Building, Karen Haluza, noted that <br />food tenants in open floor plan; one ABC license for all and open till 2 a.m. <br />Councilmember Martinez, excited about concept and having culinary schools in <br />Santa Ana. <br />Councilmember Sarmiento, concept successful in other areas; like idea; one 47 <br />license that will monopolize all the tenants; include provision that business open <br />only until 2 a.m.; keep business type balance - day time business and service <br />businesses. <br />Interim Director Haluza, concept have demonstration stations; sell fresh food as <br />well as cooked food. <br />CITY COUNCIL MINUTES 101 -1 7 SEPTEMBER 16, 2014 <br />