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Conditional Use Permit No. 2014 -32 <br />September 22, 2014 <br />Page 2 <br />Although overconcentration criteria are not applicable to on -sale ABC licenses, a review of the <br />project vicinity indicates that there are currently four ABC licenses located within 500 feet of the <br />project site in addition to the proposed license. These four ABC licenses include one Type 41 <br />license (on -sale beer and wine only) and three Type 47 licenses (on -sale beer, wine and distilled <br />spirits). One additional Type 47 ABC license was recently approved by the City but is not yet active. <br />However, this information does not affect the analysis or recommendation contained in this report. <br />Protect Description <br />Dog Haus restaurant is requesting approval of a Type 41 ABC license to allow the on- premise sale of <br />beer and wine as part of the eating establishment's operations, The restaurant will be maintained as a <br />full- service, sit -down eating establishment with an outdoor patio area, The dining area will contain <br />approximately 40 seats and will have all necessary equipment to be considered for a Type 41 ABC <br />license. The proposed patio area will have seating for about 30 patrons and be enclosed with a 36- <br />inch high fence that is in compliance with all applicable City and State Department of Alcoholic <br />Beverage Control standards. The on- premise sale of alcoholic beverages to customers is intended <br />to provide a service ancillary to the primary restaurant use. The hours of operation for the <br />restaurant will be from 10 :00 a.m. to 10:00 p.m. Monday through Sunday. <br />The storage area for alcoholic beverages will be located in a refrigerator behind the service counter <br />and within the walk -in cooler. The alcohol display and storage areas total 19 square feet in size, which <br />is less than one percent of the floor area of the restaurant. This percentage of alcohol storage is below <br />the Santa Ana Municipal Code's maximum for eating establishments serving alcoholic beverages of <br />five percent of the gross floor area of the restaurant (Exhibits 4 and 5). <br />Project Background <br />Dog Haus is a fast casual restaurant that offers specialty hot dogs, sausages and burgers. There are <br />currently four Dog Haus restaurants operating in the Southern California area, with five more slated to <br />open this year, and plans for expansion into other states in the future. <br />Dog Haus restaurant will occupy a new tenant space on the west side of the mall that is undergoing <br />significant tenant and fagade improvements. The space was recently created through reconfiguring of <br />existing retail tenant spaces. As such, there is no conditional use permit to allow the on -site sale of <br />alcoholic beverages at the tenant space. <br />General Plan and Zoning Consistenc <br />The General Plan land use designation for the site is District Center (DG). District Center land use <br />districts provide highly visible and accessible commercial development along the City's arterial <br />transportation corridors and provide important neighborhood facilities and services, such as this <br />restaurant. The project site is consistent with this General Plan land use designation. <br />31 CC -4 <br />