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31A - CUP - 225 1/2 N BROADWAY
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31A - CUP - 225 1/2 N BROADWAY
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Last modified
11/26/2014 3:37:09 PM
Creation date
11/26/2014 3:32:16 PM
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City Clerk
Doc Type
Agenda Packet
Agency
Planning & Building
Item #
31A
Date
12/2/2014
Destruction Year
2019
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F)Ila GfIVIing fmoIMllt6ss, loo AAdoin <br />PLAd ,,A &h91INGa COMMISSION ME11f flING DA1 "E: <br />NOVEMBER 24, 2014 <br />TIId II E:„ <br />PUBLIC HEARING - FILED BY ALVIN OH FOR <br />CONDITIONAL USE PERMIT NO. 2014 -33 FOR <br />A TYPE 47 ALCOHOL BEVERAGE CONTROL <br />LICENSE, CONDITIONAL USE PERMIT NO. 2014 -34 <br />TO ALLOW AFTER -HOURS OPERATION UNTIL 2:00 <br />A.M., CONDITIONAL USE PERMIT NO. 2014 -35 TO <br />ALLOW A BANQUET USE, AND CONDITIONAL USE <br />PERMIT NO. 2014 -42 TO ALLOW AN INDOOR <br />COMMERCIAL RECREATION USE FOR THE COPPER <br />DOOR AT 225'/2 NORTH BROADWAY <br />{STRATEGIC PLAN NOS. 3,2; 3,4) <br />F„rj,,).ared dy Hally Soboleske <br />11311 ANIIOINGd C01MIMIISSIIOIN q.Gn:CRE III MARY <br />AI ,11_T, (:)ff 1_I1) <br />C7 A Iteconlil el ded, <br />I l As Arno nded <br />" - ;el P111 lic Nn uuq Fol <br />7 'taff RGi c mmrr�fidation <br />_OIN I .IINUED "10 <br />2. Adopt a resolution approving Conditional Use Permit No. 2014 -34 as conditioned to allow business <br />operations until 2:00 a.m. <br />3. Adopt a resolution approving Conditional Use Permit No. 2014 -35 as conditioned to allow a <br />banquet use. <br />4. Adopt a resolution approving Conditional Use Permit No. 2014 -42 as conditioned to allow an indoor <br />commercial recreation use. <br />DISCUSSION <br />Request of Applicant <br />Alvin Oh, representing the the Copper Door restaurant, is requesting approval of a conditional use <br />permit (CUP) for a Type 47 Alcoholic Beverage Control (ABC) license to allow the on- premise sale <br />and consumption of beer, wine and distilled spirits at the restaurant. Establishments that sell <br />alcoholic beverages require a conditional use permit pursuant to Section 41 -196 of the Santa Ana <br />Municipal Code (SAMC). The applicant is also requesting CUP's to allow the business to remain <br />open until 2:00 a.m., to allow a banquet use to host private events, and to allow an indoor <br />commercial recreation use in the form of billiards. Establishments that are open between 12:00 <br />midnight and 7:00 a.m., that have banquet facilities for private events, and which provide indoor <br />commercial recreation require a respective CUP pursuant to Section 41 -2007 of the SAMC. <br />EXHIBITA <br />31A-3 <br />
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