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F. The Planning Commission determines that the following findings, which <br />must be established in order to grant this Conditional Use Permit <br />pursuant to Santa Ana Municipal Code Section 41 -638, have been <br />established for Conditional Use Permit No. 2013 -23 to allow a banquet <br />use: <br />1. Will the proposed use provide a service or facility which will <br />contribute to the general well being of the neighborhood or the <br />community? <br />The proposed banquet facility will provide an ancillary <br />service to the restaurants and their customers by providing a <br />viable space to host special functions. This will benefit the <br />community by providing the Fourth Street Market with an <br />additional and complementary food - related amenity within <br />the City. Conditions have been placed on the CUP that will <br />mitigate any potential impacts created by the use and ensure <br />that the use will not negatively affect the surrounding <br />community. <br />2. Will the proposed use under the circumstances of the particular <br />case be detrimental to the health, safety, or general welfare of <br />persons residing or working in the vicinity? <br />The proposed banquet facility at this location will not be <br />detrimental to persons residing or working in the vicinity <br />because conditions have been placed on the permit that will <br />mitigate any potential negative or adverse impacts created <br />by the use. In addition, a banquet facility at this location will <br />provide an ancillary service to the community, and will occur <br />within the premises and is incidental to the primary <br />restaurant use. <br />3. Will the proposed use adversely affect the present economic <br />stability or future economic development of properties surrounding <br />the area? <br />The proposed use will not adversely affect the economic <br />stability of the area, but will instead allow the restaurants to <br />compete with other nearby restaurants that also offer <br />banquet facility for special events and private parties. <br />Moreover, the banquet use will allow the restaurants to <br />remain economically viable and contribute to the overall <br />success of the downtown area in which it is located, helping <br />to decrease the number of vacant tenant spaces that may <br />affect the economic viability of the site. <br />4. Will the proposed use comply with the regulations and conditions <br />specified in Chapter 41 for such use? <br />Resolution No. 2014 -31 <br />Page 5 of 9 <br />