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31A - CUP - 710 S HARBOR
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02/17/2015
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31A - CUP - 710 S HARBOR
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Last modified
2/12/2015 4:49:35 PM
Creation date
2/12/2015 4:38:05 PM
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City Clerk
Doc Type
Agenda Packet
Agency
Planning & Building
Item #
31A
Date
2/17/2015
Destruction Year
2020
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2. Will the proposed use under the circumstances of the particular <br />case be detrimental to the health, safety, or general welfare of <br />persons residing or working in the vicinity? <br />The proposed Type 41 ABC license for the on -sale <br />consumption of beer and wine at this location will not be <br />detrimental to persons residing or working in the vicinity <br />because operational standards to the alcoholic beverage <br />control license will mitigate any potential negative or adverse <br />impacts created by the use. In addition, the use will occur <br />within the interior of the premises, mitigating any potential <br />impacts to the surrounding neighborhood. Finally, the sale <br />of beer and wine in the restaurant is intended to be <br />incidental to the primary use as an eating establishment. <br />3. Will the proposed use adversely affect the present economic <br />stability or future economic development of properties surrounding <br />the area? <br />The proposed use will not adversely affect the economic <br />stability of the area, but will instead allow the restaurant to <br />compete with other nearby restaurants that also offer <br />alcoholic beverages for sale to their guests and other <br />visitors. Moreover, the offering of alcoholic beverages <br />allows Tortas Sinaloa to remain economically viable and <br />contributes to the overall success of the commercial center, <br />helping to decrease the number of vacant spaces that may <br />affect the economic viability of the area. <br />4. Will the proposed use comply with the regulations and conditions <br />specified in Chapter 41 for such use? <br />The proposed project will be in compliance with all <br />applicable regulations and standards imposed on a <br />restaurant selling beer and wine pursuant to Chapter 41 of <br />the Santa Ana Municipal Code. The facility will be <br />maintained as a bona -fide eating establishment, having the <br />suitable kitchen facilities and supplying an assortment of <br />foods commonly ordered at various hours of the day. <br />Additionally, the restaurant will utilize approximately three <br />percent of the gross floor area for the display and storage of <br />alcoholic beverages, which is below the maximum threshold <br />established by the SAMC. <br />5. Will the proposed use adversely affect the General Plan or any <br />specific plan of the City? <br />The proposed use will not adversely affect the City's General <br />Plan. The granting of this conditional use permit supports <br />policies contained in the General Plan. Policy 2.2 of the <br />Resolution No. 2015 -03 <br />Page 2 of 4 <br />31A -19 <br />
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