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75A - PH - 2016 DT BID
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75A - PH - 2016 DT BID
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Last modified
12/10/2015 4:58:00 PM
Creation date
12/10/2015 4:35:58 PM
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Template:
City Clerk
Doc Type
Agenda Packet
Agency
Community Development
Item #
75A
Date
12/15/2015
Destruction Year
2020
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ROH — 11/17/15 <br />RESOLUTION NO. 2015- <br />A RESOLUTION OF THE CITY COUNCIL OF THE CITY OF <br />SANTA ANA DECLARING ITS INTENTION TO LEVY AN <br />ASSESSMENT FOR THE DOWNTOWN SANTA ANA <br />BUSINESS IMPROVEMENT— DIS-TRI-C-T —FOR 7HE YEAR <br />2016 <br />BE IT RESOLVED BY THE CITY COUNCIL OF THE CITY OF SANTA ANA AS <br />FOLLOWS: <br />Section 1. The City Council of the City of Santa Ana hereby, finds, determines and <br />declares as follows: <br />A. By Ordinance No. NS -1715, adopted February 6, 1984, the City Council of the <br />City of Santa Ana established the Downtown Santa Ana Business Improvement Area <br />pursuant to sections 36500 et seq. of the California Streets and Highways Code; and <br />B. As provided in Ordinance No. NS -1715, the City Council is authorized to levy an <br />assessment in the following amounts for the improvements and activities of the Downtown <br />Santa Ana Business Improvement Area: <br />(a) For amusement services; pawnbrokers, service stations, retail sales of <br />goods, hotels, motels, theaters, food establishments: an assessment in an <br />amount equal to one and one -half (1.5) the annual business license fee, <br />(b) For commercial and residential rental property: an assessment in an <br />amount equal to one - fourth (0.25) the annual business license fee. <br />(c) For all other businesses: an assessment in an amount equal to the <br />annual business fee. <br />Section 2. The improvements and activities for which the assessment revenues <br />may be used in the Downtown Santa Ana Business Improvement District pursuant to <br />Ordinance No. NS -1715 are as follows: <br />(a) Decoration of any public place. <br />(b) Promotion of public events. <br />Resolution No. 2015 -XXX <br />Page 1 of 3 <br />EXHIBIT 1 <br />75A -3 <br />
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