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2015
<br />WATER
<br />OUAL17Y
<br />® REPORT
<br />The following glossary will help you understand the terms and abbreviations used in the table.
<br />Abbreviations To Examine
<br />Constituents
<br />Compn < or er rents founo It, iir.tngwater.
<br />Maximum Contaminant Level (MCL)
<br />The highest e,/el of + forca nnn ony itinT o Yowled in
<br />drinl ing A.a�er. ill i rary MCIS aiP set a; Close m the
<br />PHG (or ol( LC s) as is ._conomiral I a ard tecrncoci et
<br />feaslt a Secondary NA( are se[ [o protect _he oar,
<br />taste wd meat A of (1, lnol o n do"r.
<br />Maximum Contaminant Level Goal (MCLG)
<br />The evel of a cmitat,,nant in dr ,king water below
<br />vdhicr , there is no k r ✓an or exp rr d risk to health.
<br />MCl Gs are ser by the U ErA.
<br />Maximum Residual Disinfectant Level (MRDL)
<br />The s,trc levei of a on, irecta t all reed as d: inking
<br />TIc: sco cii ,, evdra e i ha yado' un of
<br />a J,' nifecifi 1 isnnu S_,, "tort cmi rol if rnlcrobiat
<br />cotta r "its
<br />Maximum Residual Disinfectant Level Goal (MRDLG)
<br />r he v_ oft a er f, a ,zWr dls of c am oprnv nlch
<br />there i , i<nnevr 01 ind i irk to health_ IvIRDLGs
<br />r70 rot 1 fie r the l t ''.6 otrhr use of iisir fe, t'r, a tD
<br />can[ tf miff niff uk?tal I onl. ininants.
<br />14 3�
<br />AL= ReGUlarr;ryry ACtion Leve?
<br />CFU =Cohn, �b utingUnits
<br />MFL = f1l n Fiber; Her Liter
<br />NA= l n p cable
<br />NC= riot Co.le,u11
<br />ND = fllc t Deteued
<br />NL =?JaiSCar.oni vci
<br />NR= Nor Rc -tin
<br />NS= No Shand ]. -d
<br />NTU = taeFvrerometnc Turoidny U nits
<br />mrem /year i if ar f i ;rm (a m of.adiacion
<br />r sorb2 � r^ ho"
<br />pCi/L - p c,-,c%.rr,s per i, f ..ca i, ,l r ldrfr, [ <1
<br />ppb =p. rr F .lion. n ;ram= rc, ter
<br />ppm° i is ll,ol in o r rtliigra:n, of I T' r
<br />pTo - par pt- A Jr an r IDC, rPr
<br />ppt =Patce =pn n,: €cants
<br />Primary Drinking Water Standard (PDWS) um ho/cm r� -int r -i serer
<br />The flCL imi NARDI s for a:;ntan ants that affea
<br />heath a <ong rMth their non Lonny, s (' -epori ing
<br />rEGlll lr 1t5. anU ate, LrPdGr err Pr) J,ffinei)fi
<br />Terms to Examine
<br />Public Health Goal (PHG)
<br />Ti:n con sin +rt ndnn it - lnlo,ry Primary Standards
<br />svh,c f, Ilc,to no, kn or ex)e. rri ri,k to health Mandatory health - related standards that may
<br />FHG are :et byt r r a,i of r,ia F n ir c r'lental P, D', 1 9-!, cause flub Djuneins rf fif rlkingwater,
<br />s;ence ((. z, /E PA) .
<br />Regulatory Action Level
<br />fm e rata ...... .)mars )10 vlilf 11 N•cry led,
<br />S�H nt "atmen ni oflIr rBChll r p11 nl .1 Aato'
<br />Treatment Technique (TT)
<br />A re t i ,race niemied tc redr „ he it el of a
<br />rnta if s n in It k ng ;A /titer_
<br />EXHIBIT 6
<br />75C -80
<br />Secondary Standards
<br />AasTheilc slainrlards frfon healtfl related)
<br />i hat for ct cause ode, taste, or aGpearance
<br />prohiem , in drinking Hater.
<br />Unregulated Parameters
<br />( format, ) anc,ft ronsfminairil, mat r, .
<br />ncolYnO d t)un arer'1l *cut rentll/ica lnfcduy
<br />terleail and state health agencies;_
<br />Additional Parameters
<br />I' ?.forlri,aicn tica*, pia, also 'oe of i fie,e—T to
<br />C-r Cusrniner s_
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