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N-2017-193 <br />c&orSantaAna lets you sample a <br />rainbow of DTSA restaurants all in <br />one glorious epicurean evening. <br />With your route snap in hand, you are invited to walk DTSA's tree -lined brick sidewalks, <br />or hop on a historic trolley for a tasty trip to some of QC's most exciting new eateries. <br />Y <br />Y <br />, 0 0 f L1'RYe�Ou�s N � <br />to <br />?Qq <br />i <br />; <br />xsriin»n n�a..v.. <br />� <br />� <br />�,#i�+v..aru sxs.lavr <br />�iu,w <br />pyo <br />y,�4 4 -#.IT � <br />tM'i �N^rY1WM <br />w�M�CWCw <br />� MWM�e <br />1naVauWu%.Id�aY�.hAY <br />_ <br />rooarCOMMA <br />••����*:-W <br />Attendances b,000 (estimated bo% Santa Ana) <br />Date: September/October 2017 <br />Participating Restaurants, t,o+ (100% Santa Ana) <br />Media: LA Tinges, La Opini6n, OC Register and NBC <br />Workforce Opportunity: Volunteers from Valley <br />HS, Veterans Resource Center and OCHSA Culinary, <br />Music from Santa Ana HS, SAC News Partner <br />Latino Audience: English/Spanish promotions <br />Additional Funds/In-Rind: $30,000 <br />Cross -Promote: Distribute materials at event and <br />invite chefs across Santa Ana to partner with DTSA <br />restaurants <br />WWW.SAV0RSANTAANA.00M <br />