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HomeMy WebLinkAboutPOWERPOINT - WS-2MOBILE VENDING WS-2 City Council Meeting May 15, 2018 MOBILE VENDING On September 5, 2017, the City Council approved the Mobile Vending  ordinance and the city has begun enforcement efforts. City conducted a city-wide survey to document existing mobile vending  locations. Proximity to an intersection, school/park,  Proximity to a city street light.  Tenure at site (period of time)  Vending on major arterials (> 35 MPH)  Second Phase Communication with Stakeholders  Food on Wheels Association representatives  Produce Mobile Vendors representatives  Downtown Inc. representatives (May 2 nd)  Santa Ana Business Council representatives  2 SURVEY LOCATION SAMPLE MAP 3 SURVEY FINDINGS –200 VEHICLES Residential Districts  Produce Vehicle –106  Hot/Catering vehicle –33  25’ of streetlight –74  Meter Parking –18  Time at Space/Site  1 year or less –37  1-5 years –58  5 years or more –78  Venders with Trailers –21  4 PROVIDE ENVIRONMENTAL-FRIENDLY OPTIONS Mobile Vending On-street  With metered Power  Construction Cost $6,000 to  $21,000 Currently Santa Ana owns  limited number of streetlights Without metered Power  Mobile Vending Sites on  Public Property Mobile Vending Sites on  Potential location of Private Property temporary food truck 5 ON-GOING PROGRESS Development of designs and operational standards for  Mobile Vending Islands –Private or Public properties  Mobile Vending On-Street locations  Zoning Amendment –Permit mobile vending islands  Create a permit.  Consideration in granting approval  Land use compatibility.  Public health, safety, and welfare  Conditions of approval  Time and length of operations,  Security measures,  Sanitation, restrooms, furniture, and lighting.  6 NEXT STEPS PHASE INTO PERMANENT IMPLEMENTATION  PHASE I –Licensing Agreement (Fee) –3-4 months  Establish Standardize Operating Requirements  Location Restrictions  Maintenance of sites  Hours of Operation  Physical Improvements  PHASE II –Mobile Vending Islands –Private and Public Properties  7 THANK YOU 8 9