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2 - CUP19-10; CUP19-11_1801 S MAIN STREET
2-1 2-2 2-3 2-4 2-5 2-6 2-7 This page left blank intentionally. 2-8 EXHIBIT 1 2-9 This page left blank intentionally. 2-10 Resolution No. 2019-xx Page 1 of 7 LS 10.14.19 RESOLUTION NO. 2019-xx A RESOLUTION OF THE PLANNING COMMISSION OF THE CITY OF SANTA ANA APPROVING CONDITIONAL USE PERMIT NO. 2019-10 AS CONDITIONED TO ALLOW THE SALE OF DISTILLED SPIRITS FOR ON-PREMISES CONSUMPTION AT MARISCOS HECTOR #1 RESTAURANT LOCATED AT 1801 SOUTH MAIN STREET, UNITS D AND E BE IT RESOLVED BY THE PLANNING COMMISSION OF THE CITY OF SANTA ANA AS FOLLOWS: Section 1. The Planning Commission of the City of Santa Ana hereby finds, determines and declares as follows: A. Mark Gaughan (“Applicant”), representing Mariscos Hector #1, is requesting approval of Conditional Use Permit No. 2019-10 to allow the sale of distilled spirits in addition to the currently allowed beer and wine sales for on premises consumption for the property located at 1801 South Main Street, Unit E. Applicant is proposing to expand into an adjacent tenant space, Unit D, and is requesting approval to sell alcoholic beverages within the additional floor area. B. In 1988, Land Use Certificate No. 1988-15 was transferred from Señor Pollo to Mariscos Hector restaurant to allow for the sale of beer and wine for on-premises consumption. C. Santa Ana Municipal Code Section 41-196 requires approval of a conditional use permit for establishments selling alcoholic beverages for on- or off-premise consumption. D. On April 22, 2019, the Planning Commission held a duly noticed public hearing for Conditional Use Permit No. 2019-10. At the conclusion of this hearing, the Commission continued the item to allow staff, the Applicant, and the interested neighborhood groups the ability to address potential impacts from the restaurant. E. On October 14, 2019, the Planning Commission held a duly noticed public hearing for Conditional Use Permit No. 2019-10. F. The Planning Commission determines that the following findings, which must be established in order to grant this Conditional Use Permit pursuant to Santa Ana Municipal Code (“SAMC”) Section 41-638, have been established for Conditional Use Permit No. 2019-10 to allow the sale of distilled spirits for on-premises consumption at Mariscos Hector #1 at 1801 South Main Street, Units D and E: 2-11 Resolution No. 2019-xx Page 2 of 7 1. That the proposed use will provide a service or facility which will contribute to the general well being of the neighborhood or community. The proposed sale of alcoholic beverages for on-premises consumption at this location will provide an ancillary service to the restaurant’s customers by allowing them the ability to purchase alcohol with their meal. This will thereby benefit the community by providing a restaurant with an additional and complementary food related amenity. Operational standards applicable to the alcoholic beverage control license will mitigate any potential impacts created by the use and ensure that the use will not negatively affect the surrounding community. 2. That the proposed use will not, under the circumstances of the particular case, be detrimental to the health, safety, or general welfare of persons residing or working in the vicinity. The proposed sale of alcoholic beverages for on-premises consumption at this location will not be detrimental to the health, safety, or general welfare of persons residing or working in the vicinity because the operational standards applicable to the alcoholic beverage control license will address any potential negative or adverse impacts created by the use. Mariscos Hector #1 is a bona-fide restaurant and the addition of alcohol will be ancillary to the main use. All of the operational standards identified in SAMC Sec. 41-196 will apply to this establishment. Finally, the sale of alcohol in the restaurant will be incidental to the primary use as a bona fide eating establishment and will occur within the premises. 3. That the proposed use will not adversely affect the present economic stability or future economic development of properties surrounding the area. The proposed use will not adversely affect the economic stability of the area, but will instead allow the restaurant to compete with other nearby restaurants that offer a full selection of alcoholic beverages for sale to their customers. Moreover, the offering of alcoholic beverages will allow Mariscos Hector #1 to remain economically viable and competitive with nearby full-service restaurants in the local vicinity and contribute to the overall success of the City of Santa Ana, attracting visitors and residents to the area. 4. That the proposed use will comply with the regulations and conditions specified in Chapter 41 for such use. 2-12 Resolution No. 2019-xx Page 3 of 7 The proposed conditional use permit will be in compliance with all applicable regulations and operational standards imposed on a restaurant selling alcoholic beverages for on- premises consumption pursuant to Chapter 41 of the SAMC. The facility will be maintained as a full-service, bona-fide eating establishment, having suitable kitchen facilities and supplying an assortment of foods. Additionally, the restaurant will utilize less than five (5%) percent of the gross floor area for display and storage of alcoholic beverages, which is the maximum threshold established by the Santa Ana Municipal Code. Operational standards will ensure the project remains in compliance with all applicable codes and regulations related to alcohol sales to ensure that the use does not impact neighboring properties or create an attractive nuisance. 5. That the proposed use will not adversely affect the General Plan of the city or any specific plan applicable to the area of the proposed use. The proposed sale of alcoholic beverages for on-premises consumption at this location will not adversely affect the General Plan or any specific plan. The granting of this conditional use permit supports several policies contained in the General Plan. Policy 2.2 of the Land Use Element encourages land uses that accommodate the City’s needs for goods and services. Providing a variety of full-service restaurants that provide alcoholic beverages as part of their menu offers additional dining options for Santa Ana residents and visitors. Policy 2.9 supports developments that create a business environment that is safe and attractive. The property maintenance condition of approval will maintain a safe and attractive environment in the community. Further, operational standards for the proposed ABC license will maintain a safe and attractive environment in the neighborhood. Policy 5.5 of the Land Use Element encourages development that is compatible with and supporting of surrounding land uses. Mariscos Hector #1 is located within a commercial shopping center and its operation is compatible with the surrounding commercial businesses. Section 2. In accordance with the California Environmental Quality Act (CEQA) and the CEQA Guidelines, the recommended action is exempt from CEQA per Section 15061(b) (3). This exemption applies to projects where it can be seen with certainty that there is no possibility that the activity in question may have a significant effect on the environment. The project proposes to allow the on-premises sale of alcoholic beverages at a full-service restaurant and minor interior tenant improvements. There is no 2-13 Resolution No. 2019-xx Page 4 of 7 reasonable possibility that the project will have a significant effect on the environment due to the facility having the necessary infrastructure to operate the proposed use and no new expansion of the existing building is proposed. Section 3. The Applicant shall indemnify, protect, defend and hold the City and/or any of its officials, officers, employees, agents, departments, agencies, authorized volunteers, and instrumentalities thereof, harmless from any and all claims, demands, lawsuits, writs of mandamus, referendum, and other proceedings (whether legal, equitable, declaratory, administrative or adjudicatory in nature), and alternative dispute resolution procedures (including, but not limited to arbitrations, mediations, and such other procedures), judgments, orders, and decisions (collectively “Actions”), brought against the City and/or any of its officials, officers, employees, agents, departments, agencies, and instrumentalities thereof, that challenge, attack, or seek to modify, set aside, void, or annul, any action of, or any permit or approval issued by the City and/or any of its officials, officers, employees, agents, departments, agencies, and instrumentalities thereof (including actions approved by the voters of the City) for or concerning the project, whether such Actions are brought under the Ralph M. Brown Act, California Environmental Quality Act, the Planning and Zoning Law, the Subdivision Map Act, Code of Civil Procedure sections 1085 or 1094.5, or any other federal, state or local constitution, statute, law, ordinance, charter, rule, regulation, or any decision of a court of competent jurisdiction. It is expressly agreed that the City shall have the right to approve, which approval will not be unreasonably withheld, the legal counsel providing the City’s defense, and that Applicant shall reimburse the City for any costs and expenses directly and necessarily incurred by the City in the course of the defense. City shall promptly notify the Applicant of any Action brought and City shall cooperate with Applicant in the defense of the Action. Section 4. The Planning Commission of the City of Santa Ana after conducting the public hearing hereby approves Conditional Use Permit No. 2019-10 as conditioned in Exhibit A, attached hereto and incorporated herein, for the alcoholic beverage control license for the sale of alcohol for on-premises consumption for the project located at 1801 South Main Street, Units D and E. This decision is based upon the evidence submitted at the abovesaid hearing, which includes, but is not limited to: the Request for Planning Commission Action dated October 14, 2019, and exhibits attached thereto; and the public testimony, written and oral, all of which are incorporated herein by this reference. ADOPTED this 14th day of October, 2019. AYES: Commissioners: NOES: Commissioners: ABSENT: Commissioners: ABSTENTIONS: Commissioners: 2-14 Resolution No. 2019-xx Page 5 of 7 _______________________ Mark McLoughlin Chairperson APPROVED AS TO FORM: Sonia R. Carvalho, City Attorney By:________________________ Lisa Storck Assistant City Attorney CERTIFICATE OF ATTESTATION AND ORIGINALITY I, SARAH BERNAL, Commission Secretary, do hereby attest to and certify the attached Resolution No. 2019-xx to be the original resolution adopted by the Planning Commission of the City of Santa Ana on October 14, 2019. Date: ________________ ____________________________________ Commission Secretary City of Santa Ana 2-15 Resolution No. 2019-xx Page 6 of 7 EXHIBIT A Conditions of Approval for Conditional Use Permit No. 2019-10 Conditional Use Permit No. 2019-10 for on-premises consumption of alcoholic beverages is approved subject to compliance, to the reasonable satisfaction of the Planning Manager, with all applicable sections of the Santa Ana Municipal Code (SAMC), the California Building Standards Code and all other applicable regulations. The Applicant must comply in full with each and every condition listed below prior to exercising the rights conferred by this conditional use permit. The Applicant must remain in compliance with all conditions listed below throughout the life of the conditional use permit. Failure to comply with each and every condition may result in the revocation of the conditional use permit. 1. The sales, service, and consumption of alcoholic beverages shall be permitted in accordance with the operational standards for on-sale establishments pursuant to Section 41-196(g) of the SAMC and in accordance with the provisions of a Type-47 alcohol license by the State Alcohol Beverage Control Board (ABC). 2. Prior to release of the ABC license, the window tinting shall be removed to be in compliance with the Municipal Code. 3. Prior to release of the ABC license, a new entertainment permit shall be applied for and be approved. 4. If off-site parking is proposed, the lot shall comply with the City’s Building Security Ordinance (i.e. parking lot lighting). 5. Prior to release of the ABC license, a Property Maintenance Agreement must be recorded against the property. The agreement will be subject to review and applicability by the Planning and Building Agency, the Community Development Agency, the Public Works Agency, and the City Attorney to ensure that the property and all improvements located thereupon are properly maintained, Applicant (and the owner of the property upon which the authorized use and/or authorized improvements are located if different from the Applicant) shall execute a maintenance agreement with the City of Santa Ana which shall be recorded against the property and which shall be in a form reasonably satisfactory to the City Attorney. The maintenance agreement shall contain covenants, conditions and restrictions relating to the following: (a) Compliance with operational conditions applicable during any period(s) of construction or major repair (e.g., proper screening and securing of the construction site; implementation of proper erosion control, dust control and noise mitigation measure; adherence to approved project phasing etc.); 2-16 Resolution No. 2019-xx Page 7 of 7 (b) Compliance with ongoing operational conditions, requirements and restrictions, as applicable (including but not limited to hours of operation, security requirements, the proper storage and disposal of trash and debris, enforcement of the parking management plan, and/or restrictions on certain uses, (c) Ongoing compliance with approved design and construction parameters, signage parameters and restrictions as well as landscape designs, as applicable; (d) Ongoing maintenance, repair and upkeep of the property and all improvements located thereupon (including but not limited to controls on the proliferation of trash and debris about the property; the proper and timely removal of graffiti; the timely maintenance, repair and upkeep of damaged, vandalized and/or weathered buildings, structures and/or improvements; the timely maintenance, repair and upkeep of exterior paint, parking striping, lighting and irrigation fixtures, walls and fencing, publicly accessible bathrooms and bathroom fixtures, landscaping and related landscape improvements and the like, as applicable); (e) If Applicant and the owner of the property are different (e.g., if the Applicant is a tenant or licensee of the property or any portion thereof), both the Applicant and the owner of the property shall be signatories to the maintenance agreement and both shall be jointly and severally liable for compliance with its terms. (f) The maintenance agreement shall further provide that any party responsible for complying with its terms shall not assign its ownership interest in the property or any interest in any lease, sublease, license or sublicense, unless the prospective assignee agrees in writing to assume all of the duties, obligations and responsibilities set forth under the maintenance agreement. (g) The maintenance agreement shall contain provisions relating to the enforcement of its conditions by the City and shall also contain provisions authorizing the City to recover costs and expenses which the City may incur arising out of any enforcement and/or remediation efforts which the City may undertake in order to cure any deficiency in maintenance, repair or upkeep or to enforce any restrictions or conditions upon the use of the property. The maintenance agreement shall further provide that any unreimbursed costs and/or expenses incurred by the City to cure a deficiency in maintenance or to enforce use restrictions shall become a lien upon the property in an amount equivalent to the actual costs and/or expense incurred by the City. 2-17 This page left blank intentionally. 2-18 EXHIBIT 2 2-19 This page left blank intentionally. 2-20 4/10/2019 . apps.spatialstream.com/production/dashboard/8/9/0/CurrentBuild/html/Reporting.html#1/1 Conditional Use Permit Nos. 2019-10 and 2019-11,, Mariscos Hector #11801 South Main Street, Units D and E Exhibit 2 - Vicinity Zoning and Aerial View © 2019 Digital Map Products. All rights reserved. Santa Ana Boundary Zoning 250 feet 2-21 This page left blank intentionally. EXHIBIT 3 2-22 This page left blank intentionally. 2-23 SHEET INDEXA-1.1 SITE PLAN / PROJECT DATAA-2.1 EXISTING FLOOR PLANA-2.2 PROPOSED FLOOR PLAN & FIRE AUTHORITY NOTESA-2.3 REFLECTED CEILING PLAN & FIRE RATED WALL DETAILADA-1 ACCESSIBLE HANDICAP DETAILSADA-2 ACCESSIBLE HANDICAP DETAILSS1.0 STRUCTURAL GENERAL NOTESS1.1 STRUCTURAL PLANS & CROSS SECTIONS1.2 CONSTRUCTION DETAILSALL WORK, CONSTRUCTION AND MATERIALS SHALL COMPLY WITH ALL PROVISION OFTHE APPLICABLE BUILDING CODES AS WELL AS ANY OTHER RULES, REGULATIONS, ANDORDINANCES GOVERNING THE PLACE OF CONSTRUCTION. IT IS THE SOLE RESPONSIBILITYOF ANYONE SUPPLYING LABOR, MATERIALS , OR BOTH TO BRING TO THE ATTENTION OFTHE DESIGNER, ENGINEER, GENERAL CONTRACTOR AND THE OWNER ANYDISCREPANCIES OR CONFLICT BETWEEN THE REQUIREMENTS OF THE CODE AND THEDRAWINGS.SCOPE OF WORK:VICINITY MAPEXISTING 600 sq.ft. UNIT "D" (RETAIL ) TO BE ADDEDTO EXISTING UNIT "E" (RESTAURANT)MARISCOS HECTOR #1PROJECT NAME :...........................MARISCOS HECTOR's # 1ADDRESS:.....1801 S Main St, UNIT "E" Santa Ana, CA 92707A.P.N....................................................................403-185-01LOT................................................................................1,2,7TRACT..............................................................................252BLOCK..................................................................................JNo. OF STORY (S)..................................................................1ZONING:................................CSM (Commercial South Main)REDEVELOPMENT AREA ...................................SOUTH MAINLOT SIZE.............................................20,340 S.F. ( 0.4669ac )(E) RESTAURANT BUILDING AREA..........................1,850 sq.ft.OCCUPANCY TYPE.............................................................A-2 LEGAL DESCRIPTION:TR 252 LOT 1 BLK J AND LOTS 2 & 7 BLK JNOTE:FIRE SPRINKLERS :..............................................................NOTYPE OF CONSTRUCTION :................................................V-NEXISTING PARKING SPACES:................................................34 BUILDING OWNER:LEE SUK BONG1900 NOTTINGHAM PLFULLERTON CA 92835R E S T A U R A N TTENANT IMPROVEMENTPROJECT DATA:FLOOR AREA JUSTIFICATION FOR CHANGE OF OCCUPANCYUSING UNITY FORMULA : (MIXED AREA-RATIOS)+UNIT "A"ALLOWABLE AREAUNIT "B"ALLOWABLE AREA+UNIT "C"ALLOWABLE AREA+UNIT "D"ALLOWABLE AREA<1,800 sq.ft.9,000 sq.ft.+1,800 sq.ft.9,000 sq.ft.+600 sq.ft.9,000 sq.ft.+600 sq.ft.6,000 sq.ft.<0.20+0.20+UNIT "E"ALLOWABLE AREA+2,000 sq.ft.6,000 sq.ft.0.06+ +0.10+0.060.33=0.95<1 ........OK.11- 2016 CALIFORNIA RESIDENTIAL CODE (CRC)- 2016 CALIFORNIA BUILDING CODE (CBC)- 2016 CALIFORNIA ELECTRICAL CODE (CEC)- 2016 CALIFORNIA MECHANICAL CODE (CMC)- 2016 CALIFORNIA PLUMBING CODE (CPC)- 2016 CALIFORNIA ENERGY CODE (CENC) - CITY OF SANTA ANA MUNICIPAL CODETHE APPLICABLE CODES WILL INCLUDE, BUT SHALL NOT BE LIMITED TO:OF SHEETSA-2.2PROPOSEDFLOOR PLAN1801 S MAIN ST. UNIT ESANTA ANA, CA. 92707714-588-8377GEN ERAL CO NTR ACTORdeltaconstrctionco@gmail.comDAVID TRAN (DAT)16027 BROOKHURST ST. # G 259FOUNTAIN VALLEY CA 92708 CELL: (714) 987 - 0787PLAN:PROJECT NAME:JOB SITE:PHONE:REVISIONSBYDRAWNDATEJOB No.SHEETDAVID TRAN17-00911-26-2018MARISCOSHECTOR # 1DELTACONSTRUCTIONLIC #9222002-24 This page left blank intentionally. 2-25 EXHIBIT 4 2-26 This page left blank intentionally. 2-27 1EXISTING FLOOR PLAN1OF SHEETSA-2.2PROPOSEDFLOOR PLAN1801 S MAIN ST. UNIT ESANTA ANA, CA. 92707714-588-8377GEN ERAL CO NTR ACTORdeltaconstrctionco@gmail.comDAVID TRAN (DAT)16027 BROOKHURST ST. # G 259FOUNTAIN VALLEY CA 92708 CELL: (714) 987 - 0787PLAN:PROJECT NAME:JOB SITE:PHONE:REVISIONSBYDRAWNDATEJOB No.SHEETDAVID TRAN17-00911-26-2018MARISCOSHECTOR # 1DELTACONSTRUCTIONLIC #9222002-28 1PROPOSED FLOOR PLAN1OF SHEETSA-2.24INSPECTIONS1. OCFA final inspection required. Please schedule all field inspections at least 48 hours in advance. Inspections canceled after 1 p.m. on the day before the scheduled date will be subject to a reinspection fee. Phasing of inspections may require additional fees, also. Call OCFA Inspection Scheduling at 714-573-6150.2. Buildings under construction or demolition shall conform to CFC Chapter 14. No smoking or cooking is allowed in structures where combustible materials are exposed or within 25' of combustible materials storage areas. Cutting, welding, or other hot work shall be in conformance with CFC Chapter 35.3. In buildings four or more stories in height, standpipes shall be provided during construction when the height reaches 40 feet above the lowest point of fire department access. A fire department connection sha ll be no more than 1 00 feet from available fire department vehicle access roadways. A hydrant shall be located along the access roadway within 150 feet of the location(s) that the FDC can be accessed from. CFC 3310, 33134. Address numbers shall be provided for all new and existing buildings, be a minimum of four inches high for individual dwelling units and six inches high for al l other installations and structures, contrast with their background, and be plainly visible from the roadway the building is addressed on. Temporary address numbers shall be provided on construction fencing or the building until permanent numbers can be provided. CBC 501 .2, CFC 505.15. Locations and classifications of extinguishers shall be in accordance with CFC 906 and CCR Title 19. At least one extinguisher shall be provided during construction on each floor at each stairway, in each storage and construction shed, in locations where flammable or combustible liquids are stored or used, or where similar hazards are present per CFC 3315.1. Before final occupancy, at least one 2A: 1 OB:C extinguisher shall be provided so that no point is more than 75' travel distance from the extinguisher. Extinguishers shall be located along the path of egress travel and in a readily visible and accessible location, with the bottom of the extinguisher at least 4" above the floor. Additional extinguishers may be required by OCFA inspectors depending on project or site conditions and final placement is subject to their approval.6. Wall , floor and ceiling finishes and materials shall not exceed the flame spread classifications in CBC Table 803.9. Decorative materials shall be properly treated by a product or process approved by the State Fire Marshal with appropriate documentation provided to the OCFA. Such items shall be approved and inspected by the OCFA prior to installation.7. Knox boxes/key cabinets shall be provided for all high-rise buildings, pool enclosures, gates in the path of firefighter travel to structures, secured parking levels, doors giving access to alarm panels and/or annunciators, and any other structures or areas where immediate access is required or is unduly difficult. An OCFA inspector can assist with locking gate keys in Knox boxes, contact your local fire station to arrange an appointment to secure master building keys in the Knox box.8. Approval of these plans shall not permit the violation of any code or law. Requirements or features not identified on the plan may apply and OCFA inspectors may require additional information or items from those shown on the plan depending on actual or anticipated field conditions. Such changes may necessitate submittal of revised or as-built plans to the OCFA and the City/County where the project is located.GENERAL REQUIREMENTS9. The project shall comply with 2013 California Building Code, 2013 California Fire Code, and other currently adopted codes, standards, reg ulations and requirements as enforced by the Orange County Fire Authority. Portions of the project that are deferred shall be subject to the codes, standards, and other applicable requirements in force on the date that the deferred plan is submitted to OCFA.10. Dumpsters and trash containers exceeding 1.5 cubic yards shall not be stored in buildings or placed within 5 feet of combustible walls, openings or combustible roof eave lines unless protected by an approved sprinkler system or located in a Type I or IIA structure separated by 10 feet from other structures. Containers larger than 1 cubic yard shall be of non- or limited-combustible materials or similarly protected or separated. CFC 304.311. Exits, exit signs, fi re alarm panels, hose cabinets, fire extinguisher locations, and standpipe connections shall not be concealed by curtains, mirrors, or other decorative material.12. The egress path shall remain free and clear of all obstructions at all times. No storage is permitted in aisles.13. Exit doors shall be openable from the inside without the use of a key or any special knowledge or effort. Doors shall not be provided with thumb-turn locks or deadbolts that do not unlatch in tandem with the normal operating lever. The opening force for interior doors without closers shall not exceed 5 pounds. The unlatching and opening force for other doors, including fire doors, shall not exceed 15 pounds. CBC 100814. The exit path shall be clearly identified with exit signs conforming to CBC 1011 . Illuminated exit signs must have 90-minuteHPHUJHQF\SRZHUEDFNXSă15. Tactile signs shall be provided in commercial buildings, public buildings/accommodations, and publicly funded housing subject to CBC Chapters 11A and Band conform to 1143A or 11B-703.1, -703.2, -703.3, and 703.5, be mounted with the bottom of the lowest line of Braille characters at least 4 feet above the floor but the bottom of the highest line of raised text characters no more than 5 feet above the floor and, whenever possible, on the strike side of the door. Lettering shall be between 5/8" and 2" high. CBC 1011.416 . Stairs serving 4+ stories shall have stairwell signs conforming to CBC 1022.9 and OCFA Guideline E-0217. The exit path shall be illuminated at all times in accordance with CBC 1 006. Emergency lighting shall be provided with 90- minute back-up.18. Rated assemblies shall conform to approved methods and materials of construction. Penetrations through rated walls, ceilings, or floors shall be protected in an approved manner complying with CBC/CFC Chapter 7.19. Rated doors shall be self-closing and latching; such doors shall not be equipped with door stops or otherwise propped open. Rated doors shall be equipped with rated hardware. CFC 703PROJECT-SPECIFIC REQUIREMENTSASSEMBLY OCCUPANCIES20. Occupant load sign, with minimum one-inch letters and numbers contrasting with their background, shall be posted in a conspicuous location near the main exit per CBC 1004.3 and Title 19 3.30. Where multiple seating configurations or uses are anticipated, seating diagrams and their respective occupant loads may also be required to be posted.21. Panic hardware shall be provided for all exit and exit access doors in assembly occupancies. Such doors shall swing in the direction of exit travel. Doors equipped with panic hardware shall have no other lock or latch except panic hardware. If panic hardware is omitted on the main door when permitted by CBC 1 008.1 .9.3, a sign stating "THIS DOOR TO REMAIN UNLOCKED WHEN BUILDING IS OCCUPIED" in minimum 1-inch letters contrasting with their background shall be posted in a conspicuous location on or adjacent to the door and the door shall be equipped only with a key-operated lock that visually indicates whether it is open or locked.22. Tables shall be spaced at least 50 inches apart where seating is back to back and aisle accessways serve more than 4 occupants or are longer than six feet. Ai sle widths shall be a minimum of 36 inches where seating is only on one side of the aisle or 42 inches for seating on both sides. Where seats back up into aisles, seat backs shall be located at 1 9 inches from the table edge and the clear aisle width shall be measured from the back of the seat. CBC 1 028.1023. Open flame in assembly areas is prohibited except as specifically permitted by the OCFA in compliance with CFC Chapter3.EXTINGUISHING SYSTEMS24. An automatic fire sprinkler system sha ll be provided throughout the building in compliance with 2013 NFPA 13 (13-R) and CFC 903. Review and approval of a sprinkler plan is required prior to installation or modification.25. An automatic extinguishing system shall be provided to protect commercial-type food heating equipment that produces grease-laden vapors and shall comply with 2013 CFC and CMC and 2009 NFPA 17 A. Review and approval of a hood and duct extinguishing system plan is required prior to installation or use of cooking equipment.ALARM and MONITORING SYSTEMS26. A fire alarm system shall be provided in compliance with CBC/CFC 907 and 2013 NFPA 72. A separate plan submittal is required for approval prior to in stallation or modification.27 . Automatic fire sprinkler system(s) and all control valves, with the exception of those listed in CFC 903.4, shall be monitored by a UL listed central alarm station.OCFA Architectural NotesFIRE AUTHORITY NOTESPROPOSEDFLOOR PLAN1801 S MAIN ST. UNIT ESANTA ANA, CA. 92707714-588-8377GEN ERAL CO NTR ACTORdeltaconstrctionco@gmail.comDAVID TRAN (DAT)16027 BROOKHURST ST. # G 259FOUNTAIN VALLEY CA 92708 CELL: (714) 987 - 0787PLAN:PROJECT NAME:JOB SITE:PHONE:REVISIONSBYDRAWNDATEJOB No.SHEETDAVID TRAN17-00911-26-2018MARISCOSHECTOR # 1DELTACONSTRUCTIONLIC #9222002-29