HomeMy WebLinkAboutRESO 2021-04_715 N. HARBOR BLVD. #106jmf 1/31/21
Resolution No. 2021-04
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RESOLUTION NO. 2021-04
A RESOLUTION OF THE PLANNING COMMISSION OF
THE CITY OF SANTA ANA APPROVING CONDITIONAL
USE PERMIT NO. 2021-02 AS CONDITIONED TO ALLOW
ON-PREMISES SALE AND CONSUMPTION OF
ALCOHOLIC BEVERAGES AT CAJUN CRAWFISH
RESTAURANT LOCATED AT 715 NORTH HARBOR
BOULEVARD, UNIT 106
BE IT RESOLVED BY THE PLANNING COMMISSION OF THE CITY OF
SANTA ANA AS FOLLOWS:
Section 1. The Planning Commission of the City of Santa Ana hereby finds,
determines, and declares as follows:
A. Jamie Pham with TT Hospitality, representing Cajun Crawfish Restaurant
(“Applicant”) and Golden Star Management LTD (“Property Owner”), is
requesting approval of Conditional Use Permit (“CUP”) No. 2021-02 to
allow the sale of alcoholic beverages for on-premises consumption at an
existing restaurant located at 715 North Harbor Boulevard, Unit 106.
B. Santa Ana Municipal Code (“SAMC”) Section 41-196 requires approval of
a CUP for establishments wishing to sell alcohol for on-premises
consumption.
C. On February 22, 2021, the Planning Commission held a duly noticed
public hearing on CUP No. 2021-02.
D. The Planning Commission determines that the following findings, which
must be established in order to grant a CUP pursuant to SAMC Section
41-638, have been established for CUP No. 2021-02 to allow the sale of
alcoholic beverages for on-premises consumption at 715 North Harbor
Boulevard, Unit 106:
1. That the proposed use will provide a service or facility, which will
contribute to the general well being of the neighborhood or
community.
The sale of alcoholic beverages for on-premises
consumption at the subject location will provide an ancillary
service to the restaurant’s customers by allowing them the
ability to purchase alcoholic beverages with their meal. This
will thereby benefit the community by providing a restaurant
with an additional and complementary food related amenity.
Operational standards applicable to the alcoholic beverage
control (“ABC”) license and conditions of approval will
mitigate any potential impacts created by the use and will
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ensure that the use will not negatively affect the surrounding
community.
2. That the proposed use will not, under the circumstances of the
particular case, be detrimental to the health, safety, or general
welfare of persons residing or working in the vicinity.
The sale of alcoholic beverages for on-premises
consumption at the subject location will not be detrimental to
the health, safety, or general welfare of persons residing or
working in the vicinity because the operational standards
applicable to the ABC license and conditions of approval will
address any potential negative or adverse impacts created
by the use. The granting of the CUP will not negatively
impact any sensitive land uses that may be nearby.
3. That the proposed use will not adversely affect the present economic
stability or future economic development of properties surrounding
the area.
The sale of alcoholic beverages for on-premises
consumption at the subject site will not adversely affect the
economic stability of the area, but will instead allow the
restaurant to compete with other nearby eating
establishments that offer a full selection of alcoholic
beverages for sale to their customers. Moreover, the offering
of alcoholic beverages will allow the restaurant to be
economically viable and compete with nearby full-service
eating establishments in Santa Ana and will contribute to the
overall success of the City.
4. That the proposed use will comply with the regulations and
conditions specified in Chapter 41 (Zoning) of the SAMC for such
use.
CUP No. 2021-02 will be in compliance with all applicable
regulations and operational standards imposed on a
restaurant selling alcoholic beverages for on-premises
consumption pursuant to Chapter 41 of the SAMC. The
restaurant will be maintained as a full-service, bona-fide
eating establishment, having suitable kitchen facilities and
supplying an assortment of foods. Additionally, the restaurant
will utilize less than five (5) percent of the gross floor area for
display and storage of alcoholic beverages, which is the
maximum threshold established by the SAMC. Operational
standards will ensure the project remains in compliance with
all applicable codes and regulations related to alcohol sales
to ensure that the use does not impact neighboring
properties or create an attractive nuisance.
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5. That the proposed use will not adversely affect the General Plan of
the city or any specific plan applicable to the area of the proposed
use.
The sale of alcoholic beverages for on-premises
consumption at the subject location will not adversely affect
the General Plan or any specific plan. The granting of CUP
No. 2021-02 supports several policies contained in the
General Plan. Policy 2.2 of the Land Use Element
encourages land uses that accommodate the City’s needs
for goods and services. Providing a variety of full-service
eating establishments that provide alcoholic beverages as
part of their menu offers additional dining options for Santa
Ana residents and visitors. Furthermore, Policy 2.9 of the
Land Use Element supports developments that create a
business environment that is safe and attractive. Operational
standards for the proposed ABC license will maintain a safe
and attractive environment in the neighborhood. Policy 5.5 of
the Land Use Element encourages development that is
compatible with and supporting of surrounding land uses.
Cajun Crawfish is located within a multi-tenant commercial
center and its operation is compatible with the surrounding
commercial businesses.
Section 2. In accordance with the California Environmental Quality Act (CEQA)
and the CEQA Guidelines, the project is categorically exempt from further review per
Section 15301 (Class 1 – Existing Facilities). Class 1 exemption applies to the operation,
repair, maintenance, permitting, leasing, licensing, or minor alteration of existing public or
private structures, facilities, mechanical equipment, or topographical features, involving
negligible or no expansion of use beyond that existing at the time of the lead agency's
determination. The project proposes to allow the operation of an ABC license to sell beer
and wine at a bona-fide restaurant. Based on this analysis, a Notice of Exemption,
Environmental Review No. 2021-01, will be filed for this project.
Section 3. The Applicant shall indemnify, protect, defend and hold the City
and/or any of its officials, officers, employees, agents, departments, agencies,
authorized volunteers, and instrumentalities thereof, harmless from any and all claims,
demands, lawsuits, writs of mandamus, referendum, and other proceedings (whether
legal, equitable, declaratory, administrative or adjudicatory in nature), and alternative
dispute resolution procedures (including, but not limited to arbitrations, mediations, and
such other procedures), judgments, orders, and decisions (collectively “Actions”),
brought against the City and/or any of its officials, officers, employees, agents,
departments, agencies, and instrumentalities thereof, that challenge, attack, or seek to
modify, set aside, void, or annul, any action of, or any permit or approval issued by the
City and/or any of its officials, officers, employees, agents, departments, agencies, and
instrumentalities thereof (including actions approved by the voters of the City) for or
concerning the project, whether such Actions are brought under the Ralph M. Brown
Act, California Environmental Quality Act, the Planning and Zoning Law, the Subdivision
Map Act, Code of Civil Procedure sections 1085 or 1094.5, or any other federal, state or
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CERTIFICATE OF ATTESTATION AND ORIGINALITY
I, SARAH BERNAL, Commission Secretary, do hereby attest to and certify the attached
Resolution No. 2021-04 to be the original resolution adopted by the Planning
Commission of the City of Santa Ana on February 22, 2021.
Date: ________________ ____________________________________
Commission Secretary
City of Santa Ana
02-22-2021
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EXHIBIT A
Conditions of Approval for Conditional Use Permit No. 2021-02
Conditional Use Permit No. 2021-02 for on-premises consumption of alcoholic
beverages is approved subject to compliance, to the reasonable satisfaction of the
Planning Manager, with all applicable sections of the Santa Ana Municipal Code, the
California Building Standards Code and all other applicable regulations.
The Applicant must comply in full with each and every condition listed below prior to
exercising the rights conferred by this conditional use permit.
The Applicant must remain in compliance with all conditions listed below throughout the
life of the conditional use permit. Failure to comply with each and every condition may
result in the revocation of the conditional use permit.
1. The sale, service, and consumption of alcoholic beverages shall be permitted in
accordance with the operational standards for on-sale establishments pursuant
to Section 41-196(g) of the SAMC, in accordance with the provisions of an on-
premises alcohol license by the California Department of Alcoholic Beverage
Control (ABC), and in accordance with the site and floor plans attached to the
staff report documenting the approved scope of the project.
2. The sale, service, and consumption of alcoholic beverages shall be limited from
8:00 a.m. to 12:00 a.m. (midnight) Monday through Sunday, unless modified
through a subsequent and separate conditional use permit application for after-
hours operations pursuant to SAMC Section 41-196(g)(3).
3. Within 90 days of adoption of this resolution, a Property Maintenance Agreement
shall be recorded against the property. The agreement will be subject to review
and applicability by the Planning and Building Agency, the Community
Development Agency, the Public Works Agency, and the City Attorney to ensure
that the property and all improvements located thereupon are properly
maintained. Applicant (and the owner of the property upon which the authorized
use and/or authorized improvements are located if different from the Applicant)
shall execute a maintenance agreement with the City of Santa Ana which shall
be recorded against the property and which shall be in a form reasonably
satisfactory to the City Attorney. The maintenance agreement shall contain
covenants, conditions, and restrictions relating to the following:
a) Compliance with operational conditions applicable during any period(s) of
construction or major repair (e.g., proper screening and securing of the
construction site; implementation of proper erosion control, dust control
and noise mitigation measure; adherence to approved project phasing
etc.);
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b) Compliance with ongoing operational conditions, requirements and
restrictions, as applicable (including but not limited to hours of operation,
security requirements, the proper storage and disposal of trash and
debris, enforcement of the parking management plan, and/or restrictions
on certain uses;
c) Ongoing compliance with approved design and construction parameters,
signage parameters and restrictions as well as landscape designs, as
applicable;
d) Ongoing maintenance, repair and upkeep of the property and all
improvements located thereupon (including but not limited to controls on
the proliferation of trash and debris about and immediately adjacent to the
property; the proper and timely removal of graffiti; the timely maintenance,
repair and upkeep of damaged, vandalized and/or weathered buildings,
structures and/or improvements; the timely maintenance, repair and
upkeep of exterior paint, parking striping, lighting and irrigation fixtures,
walls and fencing, publicly accessible bathrooms and bathroom fixtures,
landscaping and related landscape improvements and the like, as
applicable);
e) If Applicant and the owner of the property are different (e.g., if the
Applicant is a tenant or licensee of the property or any portion thereof),
both the Applicant and the owner of the property shall be signatories to the
maintenance agreement and both shall be jointly and severally liable for
compliance with its terms;
f) The maintenance agreement shall further provide that any party
responsible for complying with its terms shall not assign its ownership
interest in the property or any interest in any lease, sublease, license or
sublicense, unless the prospective assignee agrees in writing to assume
all of the duties, obligations and responsibilities set forth under the
maintenance agreement;
g) The maintenance agreement shall contain provisions relating to the
enforcement of its conditions by the City and shall also contain provisions
authorizing the City to recover costs and expenses which the City may
incur arising out of any enforcement and/or remediation efforts which the
City may undertake in order to cure any deficiency in maintenance, repair
or upkeep or to enforce any restrictions or conditions upon the use of the
property. The maintenance agreement shall further provide that any
unreimbursed costs and/or expenses incurred by the City to cure a
deficiency in maintenance or to enforce use restrictions shall become a
lien upon the property in an amount equivalent to the actual costs and/or
expense incurred by the City; and
h) The execution and recordation of the maintenance agreement shall be a
condition precedent to the issuance of the ABC license.