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RESOLUTION NO. 2009-02
ROH - 4123/09
A RESOLUTION OF THE ZONING ADMINISTRATOR OF
THE CITY OF SANTA ANA APPROVING CONDITIONAL
USE PERMIT NO. 2009-07 AS CONDITIONED FOR A TYPE
41 ALCOHOLIC BEVERAGE CONTROL LICENSE FOR THE
PROPERTY LOCATED AT 1307 SOUTH MAIN STREET
BE IT RESOLVED BY THE ZONING ADMINISTRATOR OF THE CITY OF SANTA
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ANA AS FOLLOWS:
Section 1. The Zoning Administrator of the City of Santa Ana hereby finds,
determines and declares as follows:
A. Applicant is requesting approval of Conditional Use Permit No. 2009-07 for a
Type 41 (on-sale beer and wine) Alcoholic Beverage Control license for the
property located at 1307 South Main Street.
B. Conditional Use Permit No. 2009-07 came before the Zoning Administrator
of the City of Santa Ana for a public hearing on April 29, 2009.
C. Santa Ana Municipal Code Section 41-196 requires a conditional use permit
for the sale of alcoholic beverages for on-site consumption.
D. The Zoning Administrator determines that the following findings, which must
be established in order to grant a Conditional Use Permit from the provisions
of the Santa Ana Municipal Code Section 41-638, have been established:
1. Will the proposed use provide a service or facility which will contribute
to the general well being of the neighborhood or the community?
The proposed Alcoholic Beverage Control license (ABC) for EI
Camaron Loco Restaurant will provide a service to the
community by providing an additional amenity at a bona fide
eating establishment. Conditions have been placed on the
proposed on-premise alcoholic beverage license that will
mitigate potential impacts created by the use and ensure that
the use will not negatively affect the adjacent commercial and
residential area.
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2. Will the proposed use under the circumstances of the particular case
be detrimental to the health, safety, or general welfare of persons
residing or working in the vicinity?
The proposed Type 41 on-premise beer and wine liquor
license will not be detrimental to persons residing and working
Resolution No. 2009-02
Page 1 of 6
• in the area because the on-premise sale of alcoholic
beverages, as conditioned, will not create any negative or
adverse impacts. The sales of alcoholic beverages will occur
inside of the premise and is incidental to the restaurant use.
3. Will the proposed use adversely affect the present economic stability
or future economic development of properties surrounding the area?
EI Camaron Loco Restaurant is located in a district with a
mixture of commercial and residential uses that are suitable for
the proposed use. The on-premise beer and wine liquor
license is expected to bring additional patrons to the restaurant
and adjacent businesses, which will assist the economic
viability of the adjacent commercial and residential area.
4. Will the proposed use comply with the regulations and conditions
specified in Chapter 41 for such use?
As proposed, the Type 41 on-sale beer and wine liquor license
will be in compliance with all applicable conditions imposed on
an establishment selling liquor, including Chapter 41 of the
Santa Ana Municipal Code, and other state and local
regulations.
5. Will the proposed use adversely affect the General Plan or any
• specific plan of the City?
The proposed project will not adversely affect the General
Plan. Restaurant and ancillary uses such as on-premise
alcoholic licenses are permitted within the General
Commercial (GC) General Plan land use designation. The
proposed project is not located in a specific plan area of the
City.
E. This project was reviewed in accordance with the Guidelines for the
California Environmental Quality Act. The recommendation is exempt from
further review pursuant to Section 15301. This Class 1 exemption allows
the permitting of existing structures. Categorical Exemption Environmental
Review No. 2008-224 will be filed for this project.
Section 2. The Zoning Administrator of the City of Santa Ana after conducting
the public hearing hereby approves Conditional Use Permit No. 2009-07 as conditioned in
Exhibit A attached hereto and incorporated as though fully set forth herein. This decision
is based upon the evidence submitted at the above said hearing, which includes but is not
limited to: the Request for Zoning Administrator Action dated April 29, 2009, and exhibits
attached thereto; and the public testimony, all of which are incorporated herein by this
reference.
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Resolution No. 2009-02
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ADOPTED this 29th day of April, 2009
APPROVED AS TO FORM:
Joseph W. Fletcher, City Attorney
By: ~~
Ryan . Ho e
Deputy ity Attorney
• CERTIFICATE OF ATTESTATION AND ORIGINALITY
I, JOCELYN MAGALONA, Clerk of the Zoning Administrator, do hereby attest to and
certify the attached Resolution No. 2009-02 to be the original resolution adopted by the
Zoning Administrator of the City of Santa Ana on April 29, 2009.
Date: ~ 3 '~~ 'r~~ ,
Clerk of the Zoning A ' trator
City of Santa Ana
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- Resolution No. 2009-02
Page 3 of 6
• Conditions for Approval for Conditional Use Permit No. 2009-07
Conditional Use Permit No. 2009-07 is approved subject to compliance, to the reasonable
satisfaction of the Planning Manager, with all applicable sections of the Santa Ana
Municipal Code, the California Administrative Code, the California Building Standards
Code and all other applicable regulations.
The applicant must comply in full with each and every condition listed below rior to
exercising the rights conferred by this conditional use permit.
The applicant must remain in compliance with all conditions listed below throughout the
life of the conditional use permit. Failure to comply with each and every condition may
result in the revocation of the conditional use permit.
A. Planning Division
1. All proposed site improvements must conform to the Site Plan Review
approval of DP No. 08-75.
2. Any amendment to this conditional use permit must be submitted to the
Planning Division and Police Department for review. At that time, staff will
• determine if administrative relief is available or the conditional use permit
must be amended.
B. Police Department
1. There shall be no fixed bar or lounge area upon the premises maintained
for the sole purpose of sales, service or consumption of alcoholic
beverages directly to patrons.
2. At all times when the premises is open for business, the sale of alcoholic
beverages shall be made only in conjunction with the sale of food to the
person ordering the food.
3. At all times that the premises is open for business, menus and food
service shall be made available at the food counter.
4. The sale of alcoholic beverages for consumption off the premises is strictly
prohibited.
5. Noise/ambient music shall not be audible beyond 20 feet from the exterior
of the premises in any direction.
- 6. There shall be no live entertainment, amplified music or dancing on the
premises.
Exhibit A Resolution No. 2009-02
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7. There shall be no public telephones located on the exterior of the
premises.
8. There shall be no exterior advertising of any kind or type, including
advertising directed to the exterior from within, promoting or indicating the
availability of alcoholic beverages.
9. It shall be the applicant(s) responsibility to ensure that no alcoholic
beverages are consumed on any property adjacent to the licensed
premises under the control of the applicant(s).
10. The applicant(s) shall place a placard prohibiting loitering, pursuant to
California Penal Code (CPC) Section 602 on the exterior of the premises.
11. It shall be the applicant(s) responsibility to ensure that CPC 602 is
complied with at all times that the premises is in operation.
12. The applicant(s) shall be responsible for maintaining free of litter the area
adjacent to the premises under the control of the licensee.
13. The petitioner(s) shall be responsible for maintaining the premises free of
graffiti.
14. There shall be no pool tables, coin-operated games, or video machines
maintained upon the premises at any time.
15. The quarterly gross sales of alcoholic beverages shall not exceed the
gross sales of food during the same period.
16. The premises shall be maintained as a bona fide eating establishment and
shall provide a menu containing an assortment of foods normally offered
in restaurants.
17. The sales, service, and consumption of alcoholic beverages shall be
permitted only between the hours of 10:00 a.m. and 12:00 a.m.
18. This land use authorization is only for a Type 41 on-sale beer and wine,
public eating-place, any other license use at this location will require a
new land use clearance.
19. Neither the applicant, nor any person or entity operating the premises with
the permission of the applicant, shall violate the City's adult entertainment
ordinance SAMC Section 12-1 and 12-2.
20. The premises shall not be operated as an adult entertainment business as
such term is defined in Santa Ana Municipal Code section 41-1701.6.
Exhibit A Resolution No. 2009-02
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21. This conditional use permit shall be reviewed at six months, at one year
and then annually thereafter by the Police Department for any modification
to the conditions of approval.
22. Existing restaurant and required parking must conform to the provisions of
Chapter 8, Article II Division 3 of the Santa Ana Municipal Code (Building
Security Ordinance). These code conditions will require that the existing
project's lighting, door/window locking devices and addressing be
upgraded to current code standards. Lighting standards cannot be
located in required landscape planters.
23. Prior to issuance of Letter of Approval to the Alcohol Beverage Control
Board condition 22 must be complied with.
24. Cash register must be visible from the street at all times and shall not be
obstructed at any time by temporary or permanent signage.
25. Window displays must be kept to a minimum for maximum visibility and
shall not exceed 25 percent of window coverage.
26. Window displays and racks must be kept to a maximum height of three
feet including merchandise.
27. Atimed-access cash controller or drop safe must be installed.
28. Install a silent armed robbery alarm.
29. The service of alcoholic beverage shall be by a waiter or waitress only.
30. All rear doors shall remain closed at all times except to permit deliveries or
in case of emergency.
31. The hours of operation shall not exceed 8:00 a.m. to 10:00 p.m. Sunday
through Thursday and from 8:00 a.m. to 11:00 p.m. on Friday and Saturday.
32. The applicant shall arrange for trash pick-up twice a week.
Exhibit A
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Resolution No. 2009-02
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