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FCO <br />(E) FCO <br />HS(2) <br />WCO <br />DW <br />FS <br />(E) WFS(2) <br />FS <br />3CS(6) <br />HS(2) <br />WCO <br />MS(3) <br />HS(2) <br />FS <br />CRS(2) <br />FS <br />CRS(2) <br />LAV-1(1) <br />LAV-1(1) <br />FS <br />IM(2) <br />FS <br />DS(2) <br />FS <br />RS(2) <br />FD(2) <br />FD(2) <br />WC(4) <br />WC(4) <br />(E) 4"VTR <br />(E) 4"SS <br />(8) <br />(E) 4"SS <br />(8) <br />(E) 4"SS <br />(6) <br />(E) 4"SS <br />(4) <br />(E) 4"SS <br />(2) <br />(E) 4"SS <br />(17) <br />(E) 4"SS <br />(24) <br />FS <br />OVEN <br />COMBI (2) <br />2"GW <br />(2) <br />3"GW <br />(4) <br />3"GW <br />(6) <br />3"GW <br />(11) <br />3"GW <br />(13)3"GW <br />(13) <br />WCO <br />WCO <br />WCO <br />WCO <br />WCO <br />WCO <br />WCO <br />WCO <br />WCO <br />WCO <br />WCO <br />DS(2) <br />4"GW <br />(19) <br />4"GW <br />(21) <br />(E) 3"V <br />(E) 3"V <br />(E) 3"V <br />(E) 3"V <br />(E) 3"V <br />(E) 2"V <br />(E) 2"V <br />(E) 2"V <br />(E) 2"V <br />(E) 2"V <br />2% S <br />L <br />O <br />P <br />E <br />2% S <br />L <br />O <br />P <br />E <br />2% S <br />L <br />O <br />P <br />E <br />2% S <br />L <br />O <br />P <br />E <br />2% S <br />L <br />O <br />P <br />E <br />(E) 2"V <br />1 <br />WCO <br />WCO <br />WCO <br />2"GW <br />(2) <br />2"GW <br />(3) <br />2"GW <br />(2) <br />3"GW <br />(6) <br />2"GW <br />(2) <br />2"V <br />2"V <br />2"SS <br />(2) <br /> 2"V <br /> 4"SS <br />(7) <br /> 2"SS <br />(1) <br /> 4"SS (7) <br /> 4"SS (4) <br />(E) 2"V <br />(E) 2"V <br /> 2"V <br /> 2"V <br /> 2"V <br /> 2"V <br /> 2"V <br /> 2"V <br /> 2"V <br />2"V <br /> 2"V <br />(E) 4"SS <br />(10) <br />(E) 4"SS <br />(10) <br />3"GW <br />(13) <br />2% S <br />L <br />O <br />P <br />E <br />2% S <br />L <br />O <br />P <br />E <br />2% S <br />L <br />O <br />P <br />E <br />2% S <br />L <br />O <br />P <br />E <br />2"V <br />FCO <br />(E) FCO <br />WCO <br />FCO <br />(E) 4"SS <br />(4) <br />2"GW <br />(2) <br />2"GW <br />(2) <br />WCO <br /> 2"SS <br />(1) <br /> 2"SS <br />(3) <br />3" VTR <br />2 <br />3 <br />2" V B.G. <br />2" V B.G. <br />3 <br />3 <br />3 <br />3 <br />3 <br />3 <br />3 <br />3 <br />3 <br />3 <br />3 <br />3 <br />2 <br />2 <br />2 <br />2 <br />2 <br />2 <br />2% S <br />L <br />O <br />P <br />E <br />(E) 4"SS <br />(2) <br /> 2"V <br /> 2"V <br /> 2"V <br /> 2"V <br /> 2"V <br /> 2"V <br /> 2"V <br /> 2"V <br /> 2"V <br /> 2"V <br /> 2"V <br /> 2"V <br /> 2"V <br /> 2"V <br /> 2"V <br /> 2"V <br />SAMPLE BOX <br />SV-10 <br />3"GW <br />(19) <br />WCO <br />1 <br /> GB-75 GREASE <br />INTERCEPTOR <br />GI-1 <br />3" VTR <br />3" V B.G. <br />3 PETERS CANYON RD. STE 110 <br />IRVINE, CA 92606 <br />D <br />G <br />ESI <br />N <br />| <br />ARCHITECTURE <br />H E S T I A A T E L I E R <br />SHEET NUMBER: <br />SHEET TITLE: <br />SCALE: AS SHOWN <br />STORE #: <br />PROJECT #: <br />PR <br />O <br />J <br />E <br />C <br />T <br /> <br />N <br />A <br />M <br />E <br />: <br />PR <br />O <br />J <br />E <br />C <br />T <br /> <br />A <br />D <br />D <br />R <br />E <br />S <br />S <br />: <br />C 2020 STARBUCKS COFFEE COMPANY <br />R <br />ISSUE DATE: <br />2401 UTAH AVENUE SOUTH <br />SEATTLE, WASHINGTON 98134 <br />(206) 318-1575 <br />THESE DRAWINGS AND THE PROJECT MANUAL <br />ARE CONFIDENTIAL AND SHALL REMAIN THE <br />SOLE PROPERTY OF STARBUCKS <br />CORPORATION, WHICH IS THE OWNER OF THE <br />COPYRIGHT IN THIS WORK. THEY SHALL NOT <br />BE REPRODUCED (IN WHOLE OR IN PART), <br />SHARED WITH THIRD PARTIES OR USED IN ANY <br />MANNER ON OTHER PROJECTS OR <br />EXTENSIONS TO THIS PROJECT WITHOUT THE <br />PRIOR WRITTEN CONSENT OF STARBUCKS <br />CORPORATION. THESE DRAWINGS AND <br />SPECIFICATIONS ARE INTENDED TO EXPRESS <br />DESIGN INTENT FOR A PROTOTYPICAL <br />STARBUCKS STORE (WHICH IS SUBJECT TO <br />CHANGE AT ANYTIME) AND DO NOT REFLECT <br />ACTUAL SITE CONDITIONS. NEITHER PARTY <br />SHALL HAVE ANY OBLIGATION NOR LIABILITY TO <br />THE OTHER (EXCEPT STATED ABOVE) UNTIL A <br />WRITTEN AGREEMENT IS FULLY EXECUTED BY <br />BOTH PARTIES. <br />STARBUCKS R <br />DESIGN MANAGER: <br />PRODUCTION DESIGNER: <br />CHECKED BY: <br />STARBUCKS TEMPLATE VERSION: i2021.04.23 <br />Revision Schedule <br />Rev Date By Description <br />March 24 <br />1S <br />T <br /> <br />P <br />E <br />R <br />M <br />I <br />T <br /> <br />S <br />U <br />B <br />M <br />I <br />T <br />T <br />A <br />L <br /> <br />- <br /> <br />0 <br />7 <br />/ <br />0 <br />3 <br />/ <br />2 <br />0 <br />2 <br />4 <br />23 <br />0 <br />1 <br /> <br />N <br /> <br />T <br />U <br />S <br />T <br />I <br />N <br /> <br />A <br />V <br />E <br />, <br /> <br />S <br />A <br />N <br />T <br />A <br />AN <br />A <br />, <br /> <br />C <br />A <br />, <br /> <br />9 <br />2 <br />7 <br />0 <br />5 <br />TU <br />S <br />T <br />I <br />N <br /> <br />& <br /> <br />S <br />A <br />N <br />T <br />A <br />CL <br />A <br />R <br />A <br />76085-018 <br />51969 <br />CHARLIE CHANG <br />AMY YANG <br />MAGED GERGES <br />1 07/03/24 MZ 1st Round Of Comment <br />1PLUMBING WASTE & VENT ISOMETRIC <br />PLUMBING WASTE & <br />VENT ISOMETRIC <br />P-401 <br />GENERAL NOTES <br />NTS <br />CONTRACTOR SHALL FIELD VERIFY ALL PIPE CONDITIONS PRIOR TO CONSTRUCTION , <br />INCLUDING EXACT LOCATION, AVAILABLE INVERT, DIRECTION OF FLOW, AND CAPACITY FOR THE <br />ADDED FIXTURE LOAD FROM THIS T.I.. <br />POINT OF CONNECTION OF NEW SANITARY SEWER PIPE TO EXISTING SANITARY SEWER <br />PIPE.CONTRACTOR SHALL FIELD VERIFY ALL PIPE CONDITIONS PRIOR TO CONSTRUCTION , <br />INCLUDING EXACT LOCATION, AVAILABLE INVERT, DIRECTION OF FLOW, AND CAPACITY FOR THE <br />ADDED FIXTURE LOAD FROM THIS T.I.. <br />POINT OF CONNECTION OF NEW VENT PIPE TO EXISTING VENT PIPE. CONTRACTOR SHALL FIELD <br />VERIFY ALL PIPE CONDITIONS PRIOR TO CONSTRUCTION,INCLUDING EXACT LOCATION, <br />AVAILABLE INVERT, DIRECTION OF FLOW, AND CAPACITY FOR THE ADDED FIXTURE LOAD FROM <br />THIS T.I.. <br />2 <br />PLUMBING PLAN KEY NOTES <br />3 <br />A.FURNISH AND INSTALL A COMPLETE AND OPERATING SYSTEM. ALL ITEMS ARE NOT <br />NECESSARILY SHOWN. <br />B.PLUMBING CONTRACTOR RESPONSIBLE FOR SITE INVESTIGATION PRIOR TO START OF WORK <br />TO REVEAL FULL SCOPE OF WORK. <br />C.ALL PLUMBING LINES TO BE ROUTED SUCH THAT THEY ARE NOT VISIBLE TO CUSTOMERS <br />EXCEPT WHERE FIRST APPROVED BY STARBUCKS AT EXPOSED CEILING AREAS. <br />D.REFER TO MANUFACTURER SPECIFICATIONS FOR LOCATION OF CONNECTIONS UNLESS <br />OTHERWISE NOTED. <br />E.DIMENSIONS ARE TO FINISH FACE UNLESS OTHERWISE NOTED. <br />F.REFER TO DETAIL SHEETS FOR PLUMBING FITTINGS LOCATED IN CASEWORK. <br />G.COLD WATER SUPPLY LINES INSIDE CASEWORK AND BAR AREA TO BE COVERED WITH 1/2" <br />(10MM) THICK SELF SEALING, SECTIONAL CLOSED-CELL FOAM INSULATION. REFER TO <br />SPECIFICATIONS FOR HOT WATER SUPPLY LINE INSULATION REQUIREMENTS. <br />H.INSULATE ALL PIPING INCLUDING PIPES AT BAR AND IN CASEWORK PER THE REQUIREMENTS <br />LISTED IN THE PROJECT MANUAL. <br />I.FILTRATION SUPPLIER TO COORDINATE SOW AND SCHEDULE PRIOR TO INSTALLATION OF <br />WATER FILTRATION SYSTEM. <br />J.CONTRACTOR TO VERIFY (E) SUPPLY LINES WILL BE PROVIDE ADEQUATE PRESSURE & FLOW <br />TO RENOVATED SYSTEMS. <br />1 <br />ABBREVIATION LEGEND: <br />3CS-1 = 3-COMPARTMENT SINK <br />CRS-1 = COUNTERTOP RAINSE SINK <br />DB-1 = DUAL BREWER <br />DS-1 = DUMP SINK <br />DW-1 = DISH WASHER <br />EM-1 = ESPRESSO MACHINE <br />FD-1 = FLOOR DRAIN <br />FS-1 = FLOOR SINK <br />HS-1 = HAND SINK <br />IM-1 = ICE MACHINE <br />LAV-1 = LAVATORY <br />MS-1 = MOP SINK <br />RO-1 = REVERSE OSMOSIS WATER FILTER <br />RS-1 = RINSE SINK <br />WC-1 = WATER CLOSET <br />WFS-1 = WATER FILLING STATION <br />EWH-1 = ELECTRIC WATER HEATER <br />5 <br />A <br />2N <br />D <br /> <br />P <br />E <br />R <br />M <br />I <br />T <br /> <br />S <br />U <br />B <br />M <br />I <br />T <br />T <br />A <br />L <br /> <br />0 <br />7 <br />/ <br />0 <br />2 <br />/ <br />2 <br />0 <br />2 <br />4 <br />2301 N Tustin Ave <br />#A8/22/2024