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(E) KITCHEN <br />869 SF <br />5 OCC. <br />(N) SERVICE <br />212 SF <br />2 OCC. <br />(N) DINING AREA <br />404 SF <br />27 OCC. <br />(N) DISPLAY AREA <br />178 SF <br />3 OCC. <br />(N) STAFF ROOM <br />59 SF <br />1 OCC. <br />(E) ADA <br />RESTROOM <br />(E) WALK IN <br />COOLER <br />(N) DINING AREA <br />150 SF <br />10 OCC. <br />EXIT-3 <br />EXIT-1 <br />EXIT-2 <br />TACTILE EXIT SIGN , TYP. REFER TO FIG9/ G0.02 <br />"S" <br />OCCUPANT LOAD SIGN PER CBC 1004.9 <br />1'' BLOCK LETTER & NUMBER ON CONSTRASTING <br />BACKGROUND STATING "MAXIMUM OCCUPANCY 166" <br />"E" <br />6'-0" <br />3'-0" <br />3'-0" <br />TACTILE EXIT SIGN , TYP. REFER TO FIG9/ G0.02 <br />"E" <br />TACTILE EXIT SIGN , TYP. REFER TO FIG9/ G0.02 <br />"E" <br />7'-0" <br />17 <br />' <br />- <br />0 <br />" <br />6'-9" <br />4'-3" <br />6'-0" <br />16'-6" <br />4'-4" <br />62 FT <br />6' <br />- <br />0 <br />" <br />10'-0" <br />3' <br />- <br />0 <br />" <br />19 FT <br />14 <br />' <br />- <br />0 <br />" <br />10'-0" <br />27 FT <br />12'-0" <br />4' <br />- <br />0 <br />" <br />16 FT <br />10'-0" <br />27 FT <br />8' <br />- <br />0 <br />" <br />5' <br />- <br />0 <br />" <br />8'-0"10'-0" <br />17 <br />' <br />- <br />0 <br />" <br />28 FT <br />11 <br />' <br />- <br />0 <br />" <br />24 FT <br />5'-0" <br />5'-9" <br />37 FT <br />22'-0"27 FT <br />03 <br />05 <br />04 <br />01 <br />02 <br />06 <br />07 <br />(E) FIRE EXTINGUISHER IN SEMI- <br />RECESSED CABINET, REFER TO <br />10/A5.01 FOR DETAIL <br />DOOR SCHEDULE <br />DO <br />O <br />R <br /> <br />N <br />o <br />. <br />ST <br />A <br />T <br />U <br />S <br />SIZE <br />LOCATION <br />01 E <br />WIDTH HEIGHT THICK <br />HARDWARE <br />6'- 0" 7'- 0"0'- 1 3/4" MAIN ENTRY ALUMINUM W. <br />TEMP. GLASS <br />PRE-FINISHED <br />ALUMINUM <br />PANIC HARDWARE, <br />DEADBOLT, CLOSER <br />TYPE <br />SWING <br />NOTE: <br />1. DOOR HARDWARE IS OPERABLE WITH ONE HAND AND DOES NOT REQUIRE TIGHT GRASPING, PINCHING, OR TWISTING OF THE HAND. CBC 11B-404.2.7 AND 11B-309.4 <br />2. DOOR THRESHOLDS, IF PROVIDED AT DOORWAYS, TO BE 1/2 INCH HIGH MAXIMUM. RAISED THRESHOLDS AND CHANGES IN LEVEL AT DOORWAYS SHALL COMPLY WITH CBC <br />SECTION 11B-302 AND 11B-303. CBC 11B-404.2.5. <br />3. DOOR OPENING FORCE IS 5-POUNDS MAXIMUM FOR INTERIOR AND EXTERIOR DOORS PER CBC 11B-404.2.9. <br />4. DOOR OPENING HARDWARE IS MOUNTED 34'' TO 44'' ABOVE THE FNISH FLOOR PER CBC 11B-404.2.7. <br />5. THE LOWER 10 INCH OF THE DOOR SURFACE IS PROVIDED WITH A SMOOTH SURFACE FOR THE FULL WIDTH OF THE DOOR, AT THE PUSH SIDE OF THE DOOR PER CBC <br />11B-404.2.10. <br />10 <br />" <br /> <br />M <br />I <br />N <br />. <br />7' <br />- <br />0 <br />" <br />IN <br />T <br />E <br />R <br />N <br />A <br />T <br />I <br />O <br />N <br />A <br />L <br /> <br />S <br />Y <br />M <br />B <br />O <br />L <br /> <br />@ <br /> <br />6 <br />0 <br />' <br />' <br /> <br />A <br />F <br />F <br />TA <br />C <br />T <br />I <br />L <br />E <br /> <br />E <br />X <br />I <br />T <br /> <br />S <br />I <br />G <br />N <br /> <br />@ <br /> <br />6 <br />0 <br />' <br />' <br /> <br />A <br />F <br />F <br />3'' MIN. <br />TACTILE EXIT SIGN, REFER <br />TO FIG.9/G0.02 FOR DETAIL <br />10'' MIN. SMOOTH <br />SURFACE OR KICK PLATE <br />ON THE PUSH SIDE <br />01 <br />10 <br />" <br /> <br />M <br />I <br />N <br />. <br />34 <br />' <br />' <br />- <br /> <br />4 <br />4 <br />' <br />' <br />7' <br />- <br />0 <br />" <br />3'-0" <br />02 <br />10'' MIN. SMOOTH <br />SURFACE OR KICK PLATE <br />ON THE PUSH SIDE <br />ACCESSIBLE DOOR <br />HANDLE W/ 5LBS MAX. <br />PUSH/ PULL FORCE <br />CLEAR TEMP. GLASS <br />10 <br />" <br /> <br />M <br />I <br />N <br />. <br />6' <br />- <br />6 <br />" <br />3'-0" <br />07 <br />10'' MIN. SMOOTH <br />SURFACE OR KICK PLATE <br />ON THE PUSH SIDE <br />DOOR LATCH <br />TACTILE EXIT SIGN, REFER <br />TO FIG.9/G0.02 FOR DETAIL <br />3'' MIN.6" <br />6" <br />DOOR <br />MATERIAL FRAME <br />PRE-FINISHED <br />ALUMINUM <br />DOOR <br />FINISH <br />04 E 3'- 0" 7'- 0" SOLID CORE PAINT0'- 1 3/4"SWINGRESTROOM ALUMINUM LEVER HANDLE, LOCK <br />10 <br />" <br /> <br />M <br />I <br />N <br />. <br />6' <br />- <br />8 <br />" <br />3'-3" <br />05 <br />10'' MIN. SMOOTH <br />SURFACE OR KICK PLATE <br />ON THE PUSH SIDE <br />DOOR LEVER <br />6'-0" <br />ACCESSIBLE DOOR <br />HANDLE W/ 5LBS MAX. <br />PUSH/ PULL FORCE <br />02 E 3'- 0" 7'- 0"ENTRANCE0'- 1 3/4" SWING ALUMINUM W. <br />TEMP. GLASS <br />PRE-FINISHED <br />ALUMINUM <br />PANIC HARDWARE, <br />DEADBOLT, CLOSER <br />PRE-FINISHED <br />ALUMINUM <br />CLEAR TEMP. GLASS <br />06 E 3'- 3" 6'- 8" SOLID CORE PAINT0'- 1 3/4" SWINGBACK EXIT WOOD LEVER HANDLE, LOCKSET <br />10 <br />" <br /> <br />M <br />I <br />N <br />. <br />34 <br />' <br />' <br /> <br />- <br /> <br />4 <br />4 <br />' <br />' <br />7' <br />- <br />0 <br />" <br />3'-0" <br />04 <br />10'' MIN. SMOOTH <br />SURFACE OR KICK PLATE <br />ON THE PUSH SIDE <br />DOOR LEVER <br />SIGN WHERE OCCURS, <br />SEE FIG.3/ G0.02 SIGN WHERE OCCURS, <br />SEE FIG.3/ G0.02 <br />10 <br />" <br /> <br />M <br />I <br />N <br />. <br />6' <br />- <br />8 <br />" <br />3'-0" <br />06 <br />10'' MIN. SMOOTH <br />SURFACE OR KICK PLATE <br />ON THE PUSH SIDE <br />DOOR LEVER <br />07 E 3'- 0" 6'- 6" PRE-FINISHED0'- 1 3/4" PRE-FINISHEDW.I.C.SWING STAINLESS STEEL STAINLESS <br />STEEL HINGE, HANDLE, CLOSER <br />10 <br />" <br /> <br />M <br />I <br />N <br />. <br />7' <br />- <br />0 <br />" <br />3'-0" <br />03 <br />10'' MIN. SMOOTH <br />SURFACE OR KICK PLATE <br />ON THE PUSH SIDE <br />TACTILE EXIT SIGN, REFER <br />TO FIG.9/G0.02 FOR DETAIL <br />3'' MIN. <br />HANDLE W/ 5LBS MAX. <br />PUSH/ PULL FORCE <br />CLEAR TEMP. GLASS <br />03 E 3'- 0" 7'- 0" ENTRANCE0'- 1 3/4" SWING ALUMINUM W. <br />TEMP. GLASS <br />PRE-FINISHED <br />ALUMINUM HANDLE, LOCKSET, CLOSERPRE-FINISHED <br />ALUMINUM <br />05 E 3'- 0" 7'- 0" SOLID CORE PAINT0'- 1 3/4" SWINGSTAFF ROOM ALUMINUM LEVER HANDLE, LOCK <br />OCCUPANCY ANALYSIS ( OCCUPANCY LOAD PER TABLE 1004.5) <br />KITCHEN AREA <br />OCCUPANCY TYPE <br />KITCHEN, COMMERCIAL <br />AREA OCCUPANCY LOAD FACTOR OCCUPANCY <br />190 SF <br />200 5 <br />SERVICE BUSINESS AREA 2212 SF 150 <br />OTHER N/A N/A N/A <br />TOTAL 2062 SF 48 <br />869 SF <br />EGRESS ANALYSIS: <br />-TOTAL BUILDING OCCUPANCY: 48 OCC. LOAD < 50 <br />-1 EXIT REQUIRED , 3 EXITS PROVIDED( EXIT 1, EXIT 2, EXIT 3) <br />-EGRESS WIDTH REQUIRED: 48 X 0.2 = 9.6'' <br /> EXIT 1: 72'' PROVIDED > 9.6'' <br /> EXIT 2: 36'' PROVIDED > 9.6'' <br /> EXIT 3: 36'' PROVIDED > 9.6'' <br />COMMON PATH OF TRAVEL DISTANCE ANALYSIS: <br />PER TABLE 1006.2.1, OCCUPANCY B IS WITH SPRINKLER SYSTEM <br />MAXIMUM COMMON PATH OF TRAVEL DISTANCE IS 100'. <br />LONGEST EXIT ACCESS TRAVEL DISTANCE: 62' < 100' (WITH SPRINKLER) <br />DISPLAY AREA MERCANTILE 3178 SF 60 <br />DINING AREA ASSEMBLY W/O FIXED SEATS, UNCONCENTRATED <br />(TABLES AND CHAIRS)37554 SF 15 <br />STAFF ROOM BUSINESS AREA 159 SF 150 <br />JOB NUMBER: <br />DATE: <br />The plans and specifications prepared by JONATHAN WANG DESIGN are protected from <br />unauthorized modification, reuse and/or release under California Business & Professions Code <br />section 5536.4, Health & Safety Code Section 19851(a), and Education Code Section 17316. <br />12621 WASHINGTON PL <br />LOS ANGELES, CA, 90066 <br />(626) 684-6651 <br />jwang@jonathanwangdesign.com <br />www.jonathanwangdesign.com <br />JONATHAN <br />WANG <br />DESIGN <br />A 2.04 <br />EGRESS PLAN & <br />ANALYSIS & DOOR <br />SCHEDULE <br />Lynnko Bakery <br />2 Hutton Center Dr, <br />#200, Santa Ana, CA <br />92707 <br />Project Number <br />03/19/2026 <br />1/4" = 1'-0"1 EGRESS PLAN <br />1/4" = 1'-0"2 DOOR SCHEDULE <br />REVISIONS <br />NO. DATE DESCRIPTION