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2001-18
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2001-18
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Last modified
1/3/2012 12:56:10 PM
Creation date
12/30/2010 10:27:06 AM
Metadata
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Template:
PBA
Doc Type
Resolution
Doc #
CUP01-10
Date
5/16/2001
Notes
1819 S Main St
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• RESOLUTION NO.O1-18 <br />A RESOLUTION OF THE ZONING ADMINISTRATOR <br />OF THE CITY OF SANTA ANA APPROVING <br />CONDITIONAL USE PERMIT NO.O1-10 TO ALLOW A <br />TYPE 41 ALCOHOL BEVERAGE CONTROL LICENSE <br />AT RESTAURANT MARY LOCATED AT 1819 SOUTH <br />MAIN STREET <br />WHEREAS, Conditional Use Permit No. 01-10 came before the Zoning Administrator for a <br />public hearing on May 16, 2001, to allow a Type 41 Alcohol Beverage Control License at <br />Restaurant Mary, located 1819 South Main Street, Santa Ana; and <br />WHEREAS, following said public hearing, the Zoning Administrator determined to <br />approve Conditional Use Permit No. 01-10, subject to conditions. <br />NOW, THEREFORE, BE IT RESOLVED BY THE ZONING ADMINISTRATOR OF <br />THE CITY OF SANTA ANA AS FOLLOWS: <br />1. Based upon the evidence submitted at the abovesald hearing the Zoning Administrator <br />finds and determines as follows: <br />• Will the proposed use provide a service or facility which will contribute to the general well <br />being of the neighborhood or community? <br />The proposed use will provide an ancillary service to the restaurant and thereby <br />benefit the community by providing an additional food related amenity at an eating <br />establishment. Conditions have been placed on the Alcoholic Beverage Control <br />license which will mitigate any potential impacts created by the use and ensure that <br />the use will not negatively affect the surrounding community. <br />B. Will the proposed use under the circumstances of the particular case be detrimental to the <br />health, safety, or general welfare of persons residing or working in the vicinity? <br />The proposed on-premise beer and wine license will not be detrimental to persons <br />residing or working in the area because the use, as conditioned, will not create any <br />negative or adverse impacts. The sale of alcoholic beverages will occur inside of <br />the premises and is incidental to the restaurant use. <br />C. Will the proposed use adversely affect the present economic stability or future economic <br />development of properties surrounding the area? <br /> <br />
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