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(D) Procedures for verifying the age of patrons for purposes of alcohol sales. (E) Procedures for ensuring that servers monitor patrons to ensure that their drinking limit/potential intoxication is not exceeded. This procedure should include a description of the procedure the server would use to warn, or refuse to serve, the patron. (F) Procedures for calling the police regarding observed or reported criminal activity. (G) Procedures for management of queuing lines. (H) The location and description of any video games proposed to be on the premises. (1) A fully-dimensioned site plan showing: (i) The posting locations of any required security guards; patrons; storage area; (ii) The location of all emergency exits; (iii) The location of primary entrances and exits for (iv) The location and square footage of the alcohol (v) The dimensions and locations of the dance floor(s), stage(s) and fixed bar(s); (vi) The location of the designated queuing area including the location of any stanchions; (vii) The location of all cameras for the required Closed Circuit Television System (CCTV); (viii) Occupancy standards and approvals from the Building Department and Orange County Fire Authority; (ix) Additional items as required to be indicated as determined necessary by the City Manager, or designee. (J) Procedures for counting the number of occupants entering and exiting the venue for purposes of enforcing established occupancy limits. (K) Procedures for the provision of alternate transportation services to patrons. This may include procedures for access to a telephone, the provision of a list of taxi services, or other service that will ensure the safe travel of any patron, particularly those who are intoxicated, in leaving the establishment. (L) Procedures for requiring the use of wristbands to indicate patrons' ages to identify those who are 21 years of age and older. Ordinance No. NS-2847 Page 26 of 39