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31B - CUP - 305 E FOURTH ST
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31B - CUP - 305 E FOURTH ST
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Last modified
9/16/2013 8:28:15 AM
Creation date
9/12/2013 4:25:05 PM
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City Clerk
Doc Type
Agenda Packet
Agency
Planning & Building
Item #
31B
Date
9/16/2013
Destruction Year
2018
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CUP Nos. 2013-15, 2013-16 & 2013-17 <br />August 26, 2013 <br />Page 3 <br />The parcel is located within the Transit Zoning Code (SD-84) zoning district in the Downtown (DT) <br />sub-zone. The SD-84 zoning district allows for service and retail uses such as a restaurant. <br />Further, the zoning allows for the sale of alcoholic beverages, after-hours operations and banquet <br />facilities subject to issuance of a conditional use permit. This project is consistent with the SD-84 <br />zoning designation. <br />Proiect Analysis <br />Conditional Use Permit requests are governed by Section 41-638 of the SAMC. Conditional use permit <br />requests may be granted when it can be shown that the following can be established: <br />• That the proposed use will provide a service or facility which will contribute to the general well <br />being of the neighborhood or community. <br />• That the proposed use will not, under the circumstances of the particular case, be detrimental to <br />the health, safety, or general welfare of persons residing or working in the vicinity. <br />• That the proposed use adversely will not affect the present economic stability or future economic <br />development of properties surrounding the area. <br />• That the proposed use will comply with the regulations and conditions specified in Chapter 41 for <br />such use. <br />• That the proposed use will not adversely affect the General Plan of the city or any specific plan <br />applicable to the area of the proposed use. <br />If these findings can be made, then it is appropriate to grant the conditional use permit. Conversely, <br />the inability to make these findings would result in a denial. Using this information staff has prepared <br />the following analysis, which, in turn forms the basis for the recommendation contained in this report. <br />In analyzing the conditional use permit request, staff believes that the following findings of fact <br />warrant approval of the conditional use permits. <br />Conditional Use Permit No. 2013-15 for a Type 41 ABC license <br />The Native Son Alehouse is requesting approval of a Type 41 Alcoholic Beverage Control (ABC) <br />license to allow the on-premise consumption of beer and wine. The applicant intends to sell alcoholic <br />beverages as an ancillary service to the primary restaurant use. Staff has reviewed the applicant's <br />request and has determined that the proposed establishment is in compliance with the standards for <br />establishments selling alcoholic beverages. <br />31 B-5
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