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75C - PH - WATER AND SEWER RELATED
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75C - PH - WATER AND SEWER RELATED
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Last modified
6/29/2017 4:07:03 PM
Creation date
6/29/2017 3:54:04 PM
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City Clerk
Doc Type
Agenda Packet
Agency
Public Works
Item #
75C
Date
7/5/2017
Destruction Year
2022
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Before any recycled water service is provided, the user shall sign a recycled <br />water user agreement with the director of public works, who is hereby designated as the <br />agent of the city to enter into such agreements, in addition to filing or obtaining any <br />applications or permits required by this chapter. <br />Secs. 39-43-39-49. - Reserved. <br />SECTION 6. Article III of Chapter 39 of the Santa Ana Municipal Code is hereby <br />repealed in its entirety. <br />SECTION 7. Article III of Chapter 39 of the Santa Ana Municipal Code is hereby <br />reenacted in its entirety as follows: <br />ARTICLE III. - SEWERS <br />Sec. 39-50. - Definitions. <br />As used in this article: <br />Agency means Public Works Agency, City of Santa Ana. <br />Best management practices (BMPs) means schedules of activities, a prohibition <br />of practices, maintenance procedures, and other management practices to prevent or <br />reduce the introduction of FOG to the sewer facilities. <br />Change in operations means any change in the ownership, food types, or <br />operational procedures that have the potential to increase the amount of FOG <br />generated and/or discharged by FSEs in an amount that alone or collectively causes or <br />creates a potential for SSOs to occur. <br />Director of public works means the chief administrative officer of the department <br />of public works, City of Santa Ana. <br />Discharger means any person who discharges or causes a discharge of <br />wastewater directly or indirectly to a public sewer. Discharger shall mean the same as <br />user or customer. <br />Enforcing attorney means the city attorney or district attorney acting as counsel <br />to the city and his/her designee. <br />Fats, oils, and grease (FOG) means any substance such as a vegetable or <br />animal product that is used in, or is a byproduct of, the cooking or food preparation <br />process, and that turns or may turn viscous or solidifies with a change in temperature or <br />other conditions. <br />Ordinance No. NS -XXX <br />Page 34 of 56 <br />75C-36 <br />
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