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<br />the design of the proposed project was determined to be in <br />compliance with the intent of the district design element. <br />Implementation of the proposed project would not degrade <br />the existing visual character of the Cabrillo Design <br />District setting. <br /> <br />D. Create a new source of substantial light or glare, <br />which would adversely affect day or nighttime views in <br />the area? <br /> <br />Less Than Significant Impact <br /> <br />The project site is currently improved with existing on- <br />street lighting. Implementation of the proposed project <br />would not introduce substantial new sources of light and <br />glare into the project area. <br /> <br />II. AGRICULTURE <br /> <br />A. Convert Prime Far.mland, Unique Far.mland or Far.mland of <br />Statewide Importance to non-agriculture use? <br /> <br />B. Conflict with existing zoning for agriculture use or a <br />Williamson Contract? <br /> <br />C. Involve other changes in the existing environment, <br />which, due to their location or nature, could <br />individually or cumulatively result in loss of <br />Far.mland, to non-agriculture use? <br /> <br />Less Than Significant Impact <br /> <br />According to the California Department of Conservation <br />Farmland Mapping and Monitoring Program, the project site <br />is designated as potential Prime Farmlands. To determine <br />the significance of the agricultural resources on the <br />project site, the California Department of Conservation <br />Land Evaluation and Site Assessment (LESA) was prepared. <br />The LESA is a point-based analysis that rates the value of <br />agricultural land resources. The rating is determined by <br />measuring two separate sets of factors. The first set, Land <br />Evaluation, includes factors that measure the inherent <br />soil-based qualities of land as they relate to agricultural <br />suitability. The second set, Site Assessment, includes <br />factors that are intended to measure social, economic and <br />geographic factors that also contribute to the overall <br />value of agricultural land. <br /> <br />4 <br /> <br />31A,.19 <br /> <br />